Subway 28925
Last inspected: Oct 13, 2025
82
Score
Subway 28925 has been inspected six times since 2022. The latest inspection on file is from Oct 13, 2025. A low risk tier reflects an inspection that turned up minimal issues.
The trend has been favorable: violation counts have eased from around six violations to closer to three violations per visit over the last few inspections.
“Equipment in poor repair” comes up most often, recorded four times in the inspection record.
Subway 28925's latest score of 82 sits above the Miami average of 74. There isn't much in the file that would give a customer pause.
6
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Oct 13, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - No soap provided at handwash sink, located in men's bathroom. During the inspection employee placed soap in the bathroom. **Corrected On-Site**
31B-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed 2 doors reach in cooler gaskets soiled, located at front counter.
23-03-4
Basic - Walk-in cooler shelves with rust that has pitted the surface.
14-17-4
82
Aug 26, 2024
Routine - Food
3 minor violations.
View 3 violations
Basic - Equipment in poor repair. Observed reach in cooler gasket torn at the front counter. **Repeat Violation**
14-11-5
Basic - Food storage container lid cracked or broken. Observed at the reach in cooler at the front. Operator discarded it. **Corrected On-Site**
14-38-4
Basic - Open dumpster lid. **Repeat Violation**
33-16-4
86
Apr 5, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - - From initial inspection : Basic - Equipment in poor repair. Observed reach in cooler gasket torn at the front counter. **Warning** - From follow-up inspection 2024-04-05: Observed reach in cooler gasket torn at the front counter **Time Extended**
14-11-5
Basic - - From initial inspection : Basic - Open dumpster lid. **Repeat Violation** **Warning** - From follow-up inspection 2024-04-05: Open dumpster lid. **Repeat Violation **Time Extended**
33-16-4
90
Nov 9, 2023
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
View 6 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cheese (49 F - Cold Holding) salami (46 F - Cold Holding) at the front counter. As per operator for less than 2 hour. Operator placed foods inside the walk in cooler. **Corrective Action Taken** **Warning**
03A-02-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Adianis Castillo 04/23. **Warning**
53B-01-5
Basic - Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation** **Warning**
35B-01-4
Basic - Open dumpster lid. **Repeat Violation** **Warning**
33-16-4
Basic - Equipment in poor repair. Observed reach in cooler gasket torn at the front counter. **Warning**
14-11-5
Basic - Carbon dioxide/helium tanks not adequately secured. Observed 3 carbon dioxide tanks not secured next to 3 compartment sink. Employee secured them. **Corrected On-Site** **Repeat Violation** **Warning**
51-11-4
64
Mar 7, 2023
Complaint Full
1 critical violation. 2 major violations. 4 minor violations.
View 7 violations
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed Chicken soup (117F - Hot Holding) at steam table at front counter. As per manager for less than one hour. Manager moved product to microwave for reheating. **Corrective Action Taken**
03B-01-6
Intermediate - No color/concentration comparison chart available for chemical test kit used to check sanitizer. Observed color chart for quaternary not available due to mold like substance on strips container. Operator provided new quaternary color chart. **Corrected On-Site**
16-36-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed mold like substance on ice shoot at soda dispenser machine located at lobby.
22-02-4
Basic - Carbon dioxide/helium tanks not adequately secured. Observed one dioxide tank not secured next to soda dispenser syrup machine.
51-11-4
Basic - Equipment in poor repair. Observed walk-in cooler gasket torn.
14-11-5
Basic - Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**
35B-01-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket soiled at front counter and walk-in freezer gasket soiled. **Repeat Violation**
23-03-4
58
Aug 3, 2022
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed salami (50 F - Cold Holding); pepperoni (52 F - Cold Holding) at reach in cooler. As per the manager for less than one hour. Manager moved the products to the walk in cooler for rapid cooling. **Corrective Action Taken** **Repeat Violation**
03A-02-5
Basic - Exterior door has a gap at the threshold that opens to the outside.
35B-01-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit at front counter.
05-09-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket soiled at front counter. **Repeat Violation**
23-03-4
74
Frequently Asked Questions
When was Subway 28925 last inspected?
The most recent health inspection at Subway 28925 on file is from Oct 13, 2025. The public record contains six inspections in total.
What is the most common violation at Subway 28925?
Across the inspection record, “equipment in poor repair” has been cited four times, more than any other issue at Subway 28925.
How does Subway 28925 compare to other restaurants in Miami?
Subway 28925 most recently scored 82 out of 100, which is higher than the Miami average of 74.
Has Subway 28925's inspection record improved over time?
Yes. Recent inspections at Subway 28925 have averaged around three violations per visit, down from roughly six earlier in the record.
What does a low risk rating mean?
A low risk rating at Subway 28925 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Subway 28925 inspected?
Based on the inspection history on file, Subway 28925 is inspected around two times per year on average.
Nearby Restaurants