Subway 26640

15201 N Cleveland Ave Ste 950, North Fort Myers, FL 33903

American

Last inspected: Nov 10, 2025

Score

Low Risk

Inspectors have visited Subway 26640 five times, with records going back to 2022. Inspectors last stopped by on Nov 10, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

The trend has been favorable: violation counts have eased from around five violations to closer to two violations per visit over the last few inspections.

“No proof provided that food employees are informed” accounts for the largest share of issues, appearing two times across the record.

Among North Fort Myers restaurants, this is a fairly standard result. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 10, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - - From initial inspection : Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing a gold bracelet while preparing food. **Repeat Violation** **Warning** - From follow-up inspection 2025-11-10: **Time Extended**

13-07-4

Basic - - From initial inspection : Basic - Self-closing device on bathroom door disconnected/broken. Observed self closer on women bathroom door broken. **Repeat Violation** **Warning** - From follow-up inspection 2025-11-10: **Time Extended**

32-17-4

Jul 2, 2025

Routine - Food

2 major violations. 4 minor violations.

View 6 violations

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-05-5

11-26-1

Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed open beverage cup with coffee on dry goods shelf over ready to eat pickles. Operator removed beverage. **Corrected On-Site** **Warning**

12B-12-5

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing a gold bracelet while preparing food. **Repeat Violation** **Warning**

13-07-4

Basic - Self-closing device on bathroom door disconnected/broken. Observed self closer on women bathroom door broken. **Repeat Violation** **Warning**

32-17-4

Basic - Time/temperature control for safety food thawed in an improper manner. Observed frozen beef thawing on prep table at room temperature. Operator placed beef into reach in cooler during inspection. **Corrected On-Site** **Warning**

06-01-5

Aug 27, 2024

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - No soap provided at handwash sink.

31B-03-4

Basic - Employee eating in a food preparation or other restricted area. Observed open employee beverage on shelf among sauces across from hand washing sink. Operator removed beverage. **Corrected On-Site**

12B-02-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing a bracelet while preparing food at front counter.

13-07-4

Basic - Self-closing device on bathroom door disconnected/broken. Observed self closer for women's bathroom door is disconnected. **Repeat Violation**

32-17-4

Jul 11, 2023

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided Operator with Clean up Form DBPR HR 5030-104 via email. **Corrective Action Taken**

11-27-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with Employee Reporting Agreement DBPR Form HR 5030-103 via email. **Corrective Action Taken**

11-26-1

Basic - Self-closing device on bathroom door disconnected/broken. Observed self closer broken on woman's bathroom door. **Repeat Violation**

32-17-4

Basic - Carbon dioxide/helium tanks not adequately secured. Observed CO2 tanks unsecured in prep area across from three compartment sink.

51-11-4

Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at hand washing sink across from front counter. Emailed DBPR Form HR 5030-111 to Operator. **Corrective Action Taken** **Repeat Violation**

31B-04-4

Jul 28, 2022

Routine - Food

1 critical violation. 4 minor violations.

View 5 violations

High Priority - Food prepared with soiled equipment/utensil. Observed employee using knives to cut sandwiches then wiping blade with paper towels between sandwiches. Discussed proper sanitation of utensils with operator. Operator cleaned knife sanitizer bucket station and sanitized knives during inspection. **Corrected On-Site**

08B-28-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing bracelet while preparing food.

13-07-4

Basic - No handwashing sign provided at a hand sink used by food employees. Observed missing sign at hand washing sink behind cash register.

31B-04-4

Basic - Self-closing device on bathroom door disconnected/broken. Observed broken self closing device on woman's bathroom door. **Repeat Violation**

32-17-4

Basic - Time/temperature control for safety food thawed in an improper manner. Observed frozen beef on stainless steel counter thawing at room temperature. Operator moved beef to refrigerator. **Corrected On-Site**

06-01-5

Frequently Asked Questions

When was Subway 26640 last inspected?

The most recent health inspection at Subway 26640 on file is from Nov 10, 2025. The public record contains five inspections in total.

What is the most common violation at Subway 26640?

Across the inspection record, “no proof provided that food employees are informed” has been cited two times, more than any other issue at Subway 26640.

How does Subway 26640 compare to other restaurants in North Fort Myers?

Subway 26640 most recently scored 90 out of 100, which is about the same as the North Fort Myers average of 89.

Has Subway 26640's inspection record improved over time?

Yes. Recent inspections at Subway 26640 have averaged around two violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Subway 26640 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Subway 26640 inspected?

Based on the inspection history on file, Subway 26640 is inspected around two times per year on average.

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