Subway #25866
Last inspected: Mar 31, 2026
50
Score
Subway #25866, located at 11180 66 St N in Largo, FL, had a high-risk inspection on March 31, 2026, with a score of 50. The inspection noted two critical, three major, and two minor violations, including issues with equipment repair, temperature control in the walk-in cooler, and the establishment operating without a required license. Historical data indicates a pattern of high-risk scores across six recorded inspections for this Largo, Florida location.
8
Inspections
2
Critical latest
3
Major latest
2
Minor latest
Inspection History
Mar 31, 2026
Food-Licensing Inspection
2 critical violations. 3 major violations. 2 minor violations.
50
Nov 10, 2025
Routine - Food
1 critical violation. 1 major violation. 6 minor violations.
58
Dec 16, 2024
Routine - Food
1 critical violation. 3 major violations. 3 minor violations.
52
Jun 13, 2024
Routine - Food
2 major violations. 1 minor violation.
78
Jun 19, 2023
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
67
Oct 10, 2022
Routine - Food
3 critical violations. 2 major violations. 5 minor violations.
41
Aug 5, 2022
Routine - Food
4 critical violations. 1 major violation. 5 minor violations.
39
Aug 5, 2022
Routine - Food
4 critical violations. 1 major violation. 5 minor violations.
39
Violations — Mar 31, 2026 Inspection
Basic - Equipment in poor repair. Torn cooler gaskets at front counter Walk in cooler not holding proper temperature. Staff had door propped open with a fan attempting to blow cold air from the cooler into the restaurant due to broken air conditioning. Staff instructed to move all time/temperature control for safety foods into walk in freezer **Warning**
14-11-5
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Broken ambient thermometer in walk in cooler **Warning**
05-09-4
High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Establishment open and operating; under new ownership. Temporary license cannot be issued until a satisfactory inspection can be completed. **Warning**
50-08-7
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk in cooler - tuna (61F - Cold Holding); chicken (58F - Cold Holding); sliced tomatoes (62F - Cold Holding); salami (57F - Cold Holding). Unclear if walk in cooler is holding proper temperature control due to staff leaving door open with a floor fan present in an attempt to cool down restaurant as a result of broken air conditioning. Staff instructed to move all time/temperature control for safety foods to walk in freezer **Corrective Action Taken** **Warning**
03A-02-5
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Both hand sinks out of paper towels, staff used paper napkins at register **Warning**
31B-02-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
11-26-1
Intermediate - No soap provided at handwash sink. Hand sink next to walk in cooler **Warning**
31B-03-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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