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Stoner's Pizza Joint Edgewater

201 S Ridgewood Ave Ste 112, Edgewater, FL 32132
Pizza
Last inspected: Mar 20, 2026
67
Score
Medium Risk

Inspectors have visited Stoner's Pizza Joint Edgewater seven times, with records going back to 2022. The latest inspection on file is from Mar 20, 2026. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Inspection results have stayed in a similar range over the last few visits, averaging around six violations each.

The pattern that stands out is “spray bottle containing toxic substance not labeled”, which has been cited three times.

By comparison, the average Edgewater facility scores 80, putting Stoner's Pizza Joint Edgewater on the weaker side. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

7
Inspections
1
Critical latest
1
Major latest
3
Minor latest
Inspection History
Mar 20, 2026
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
Food in Good Condition, Safe, and Unadulterated
FL-13
Equipment Adequate to Maintain Product Temperature
FL-29
Lighting Adequate; Required Shields in Place
FL-36
Wiping Cloths Properly Used and Stored
FL-41
Toilet Rooms Maintained
FL-53
67
Aug 29, 2025
Food-Licensing Inspection
2 major violations. 1 minor violation.
View 3 violations
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Food Obtained from Approved Sources
FL-11
Lighting Adequate; Required Shields in Place
FL-36
78
May 13, 2025
Routine - Food
2 critical violations. 3 major violations. 4 minor violations.
View 9 violations
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Warning**
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shredded cheese 54-56F, pizza cooler far left. Approximately 4.5 hours. **Repeat Violation** **Warning**
03A-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Stick used to poke bubbles out of pizzas heavily soiled **Warning**
22-02-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Intermediate - Spray bottle containing toxic substance not labeled. 2 next to mop sink **Warning**
41-17-4
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Popcorn **Warning**
36-37-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers walk in cooler Under conveyer, pizza oven **Warning**
23-03-4
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Walk in cooler, tomatoes and peppers over portioned /prepped food **Warning**
08B-17-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Spray and wiping cloths <150 ppm quat. Operator dumped out. **Warning**
21-08-4
45
Dec 10, 2024
Food-Licensing Inspection
1 critical violation. 3 major violations. 2 minor violations.
View 6 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cheese 53F, ham 46F, feta 45F. Pizza cooler less than 4 hours. Advised to monitor and use time as a public health control
03A-02-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee on duty. Issued to employee, employee read over and signed **Corrected On-Site**
11-26-1
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked wings
02C-02-5
Intermediate - Spray bottle containing toxic substance not labeled. Above mop sink
41-17-4
Basic - Gaskets in poor repair. Pizza cooler
14-11-5
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Popcorn ceiling
36-37-5
58
Jul 18, 2024
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
View 6 violations
Employee Health Policies Present
FL-03
Food Obtained from Approved Sources
FL-11
Required Records Available; Shellstock Tags/Labels
FL-14
Proper Hot and Cold Holding Temperatures
FL-21
Non-Food Contact Surfaces Clean
FL-23
Lighting Adequate; Required Shields in Place
FL-36
64
Jul 13, 2023
Food-Licensing Inspection
2 major violations. 2 minor violations.
View 4 violations
Intermediate - Spray bottle containing toxic substance not labeled.
41-17-4
Intermediate - No probe thermometer provided to measure temperature of food products.
05-08-4
Basic - Covered waste receptacle not provided in women's bathroom.
32-12-5
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Popcorn ceiling
36-37-5
74
Sep 26, 2022
Routine - Food
2 critical violations. 2 major violations. 6 minor violations.
View 10 violations
Certified Food Manager Identification
FL-02
Employee Health Policies Present
FL-03
Hands Clean and Properly Washed
FL-08
Required Records Available; Shellstock Tags/Labels
FL-14
Non-Food Contact Surfaces Clean
FL-23
Toxic Substances Properly Identified, Stored, Used
FL-32
Lighting Adequate; Required Shields in Place
FL-36
Wiping Cloths Properly Used and Stored
FL-41
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Toilet Rooms Maintained
FL-53
45

Frequently Asked Questions

When was Stoner's Pizza Joint Edgewater last inspected?

The most recent health inspection at Stoner's Pizza Joint Edgewater on file is from Mar 20, 2026. The public record contains seven inspections in total.

What is the most common violation at Stoner's Pizza Joint Edgewater?

Across the inspection record, “spray bottle containing toxic substance not labeled” has been cited three times, more than any other issue at Stoner's Pizza Joint Edgewater.

How does Stoner's Pizza Joint Edgewater compare to other restaurants in Edgewater?

Stoner's Pizza Joint Edgewater most recently scored 67 out of 100, which is lower than the Edgewater average of 80.

Has Stoner's Pizza Joint Edgewater's inspection record improved over time?

Results have been roughly steady. Inspections at Stoner's Pizza Joint Edgewater have averaged around six violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Stoner's Pizza Joint Edgewater means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Stoner's Pizza Joint Edgewater inspected?

Based on the inspection history on file, Stoner's Pizza Joint Edgewater is inspected around two times per year on average.

Nearby Restaurants
Dustins BBQ
1208 S Ridgewood
Score: 78 — Low Risk
The Bagel Barn Cafe & Deli
103 N Ridgewood Ave
Score: 23 — High Risk
Taco Bell # 040730
1308 S Ridgewood Ave #3
Score: 86 — Low Risk
Explore More
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