Stinger Ray's

Bldg 1000 Ste 124 Pbia, West Palm Beach, FL 33406
Seafood
Last inspected: Apr 1, 2026
61
Score
Medium Risk

The health department has logged seven inspections at Stinger Ray's, the earliest from 2022. Inspectors last stopped by on Apr 1, 2026. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

The picture has gotten worse over the last few visits, with the average climbing from around zero violations to closer to two violations.

Compared to other West Palm Beach restaurants (averaging 79), there's room to close the gap. On the whole, the file is mixed but not concerning.

7
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Apr 1, 2026
Routine - Food
3 critical violations. 1 minor violation.
View 4 violations
Food Received at Proper Temperature
FL-12
Food Contact Surfaces Clean and Sanitized
FL-22
Employee Health Policies Present
FL-03
Equipment Adequate to Maintain Product Temperature
FL-29
61
Oct 17, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Trash receptacles not provided where needed in establishment. At front line hand wash sink; no trash can for disposal of paper towels.
33-06-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vent over pizza oven soiled with accumulated dust/grease.
36-34-5
90
Apr 19, 2024
Routine - Food
1 critical violation.
View 1 violation
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Bar Dishwasher (Chlorine 10ppm). Operator primed machine, retested at chlorine 100ppm. **Corrected On-Site**
22-41-4
86
Oct 26, 2023
Routine - Food
1 critical violation.
View 1 violation
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pizza sauce 45f as per manager had out side earlier ( 30 minutes ago )
03A-02-5
86
Mar 28, 2023
Routine - Food
No violations found.
100
Nov 18, 2022
Complaint Full
No violations found.
100
Nov 17, 2022
Complaint Full
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
High Priority - Pesticide-emitting strip present in food prep area. On wire rack by microwave oven over reach in cooler. Manager discarded. **Corrected On-Site**
41-24-4
High Priority - Rodent activity present as evidenced by rodent droppings found. 1 on top of the hot water heater 4 in drain pan under hot water heater Hot water heater located in prep room between reach in cooler and three compartment sink.employee cleaned and sanitized the area **Corrected On-Site** **Admin Complaint**
35A-04-4
Intermediate - Handwash sink used for purposes other than handwashing. Dumping ice in hand sink at front counter.
31A-11-4
Basic - Nonfood-contact surface soiled with dust. Fan Guards in walk in cooler.
23-03-4
64

Frequently Asked Questions

When was Stinger Ray's last inspected?

The most recent health inspection at Stinger Ray's on file is from Apr 1, 2026. The public record contains seven inspections in total.

How does Stinger Ray's compare to other restaurants in West Palm Beach?

Stinger Ray's most recently scored 61 out of 100, which is lower than the West Palm Beach average of 79.

Has Stinger Ray's inspection record improved over time?

No. Recent inspections at Stinger Ray's have averaged around two violations per visit, up from roughly zero earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Stinger Ray's means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Stinger Ray's inspected?

Based on the inspection history on file, Stinger Ray's is inspected around two times per year on average.