Stans

17471 Gulf Blvd, Redington Shores, FL 33708
American
Last inspected: Aug 1, 2024
64
Score
Medium Risk

Stans appears in inspection records four times, starting in 2022. The newest entry in the record is dated Aug 1, 2024. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Recent inspections have turned up more issues than earlier ones, averaging around four violations lately compared to roughly two violations before.

“Current hotel and restaurant license not displayed” accounts for the largest share of issues, appearing two times across the record.

That's lower than the typical Redington Shores restaurant, which scores around 68. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

4
Inspections
2
Critical latest
1
Major latest
1
Minor latest
Inspection History
Aug 1, 2024
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
High Priority - Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. See stop sale. Vacuum sealed sea bass thawed in walk in cooler with no HACCP, operator discarded
03G-04-5
High Priority - Time/temperature control for safety cheese that is reduced oxygen packaged is beyond 30 calendar days of its packaging. See stop sale. Cheese packaged in the establishment using a reduced packaging method and held for more than 48 hours not labeled or with a label lacking the 'use by' date, or labeled with a 'use by' date that exceeds 30 days from its packaging or the original manufacturer's 'sell by' or 'use by' date, whichever occurs first Parmesan cheese ROP on site dated 6/7/24
01B-31-5
Intermediate - Cheese packaged in the establishment using a reduced packaging method and held for more than 48 hours not labeled or with a label lacking the 'use by' date, or labeled with a 'use by' date that exceeds 30 days from its packaging or the original manufacturer's 'sell by' or 'use by' date, whichever occurs first Parmesan cheese ROP on site dated 6/7/24
03G-35-5
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
64
Feb 29, 2024
Routine - Food
1 major violation.
View 1 violation
Intermediate - Clam/mussel/oyster tags not marked with last date served.
01C-03-4
90
Sep 14, 2023
Routine - Food
2 minor violations.
View 2 violations
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Required Records Available; Shellstock Tags/Labels
FL-14
90
Dec 8, 2022
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -Dishwasher (Chlorine 0ppm) Discussed using three compartment sink with operator during time of inspection.
22-41-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. -plates on dish drying rack
24-05-4
78

Frequently Asked Questions

When was Stans last inspected?

The most recent health inspection at Stans on file is from Aug 1, 2024. The public record contains four inspections in total.

What is the most common violation at Stans?

Across the inspection record, “current hotel and restaurant license not displayed” has been cited two times, more than any other issue at Stans.

How does Stans compare to other restaurants in Redington Shores?

Stans most recently scored 64 out of 100, which is lower than the Redington Shores average of 68.

Has Stans' inspection record improved over time?

No. Recent inspections at Stans have averaged around four violations per visit, up from roughly two earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Stans means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Stans inspected?

Based on the inspection history on file, Stans is inspected around two times per year on average.