Southern Events and Catering

11770-A Metro Pkwy, Fort Myers, FL 33966
Catering
Last inspected: Jan 21, 2025
100
Score
Low Risk

Public records show three inspections at Southern Events and Catering stretching back to 2023. Inspectors last stopped by on Jan 21, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Inspection results have stayed in a similar range over the last few visits, averaging around zero violations each.

That puts the facility ahead of the local pack: the average Fort Myers restaurant scores 80. The record reflects steady performance over time.

3
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 21, 2025
Routine - Food
No violations found.
100
Apr 10, 2024
Routine - Food
1 critical violation.
View 1 violation
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
86
Jan 27, 2023
Routine - Food
1 critical violation.
View 1 violation
High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
50-17-3
86

Frequently Asked Questions

When was Southern Events and Catering last inspected?

The most recent health inspection at Southern Events and Catering on file is from Jan 21, 2025. The public record contains three inspections in total.

How does Southern Events and Catering compare to other restaurants in Fort Myers?

Southern Events and Catering most recently scored 100 out of 100, which is higher than the Fort Myers average of 80.

Has Southern Events and Catering's inspection record improved over time?

Results have been roughly steady. Inspections at Southern Events and Catering have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Southern Events and Catering means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Southern Events and Catering inspected?

Based on the inspection history on file, Southern Events and Catering is inspected around two times per year on average.