South Beach Pavilion

1 Causeway Blvd, Dunedin, FL 34698

American

Last inspected: Apr 9, 2026

Score

Medium Risk

The health department has logged eight inspections at South Beach Pavilion, the earliest from 2022. The most recent report on file is from Apr 9, 2026. The medium risk tier sits in the middle: not spotless, but not alarming either.

Violation counts have ticked up lately, averaging around four violations per visit versus roughly one violation earlier in the record.

“Food-contact surface soiled with food debris” comes up most often, recorded two times in the inspection record.

South Beach Pavilion's latest score is in line with the Dunedin average of 75. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 9, 2026

Routine - Food

1 major violation. 4 minor violations.

View 5 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of soda nozzles has accumulated of debris.

22-02-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage next to single service cups. Operator moved dberage to appropriate location. **Corrected On-Site**

12B-07-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employees wearing rings and bracelets on cook line.

13-07-4

Basic - Carbon dioxide/helium tanks not adequately secured. Co2 tanks stored in secure next to reach in cooler im kitchen. **Repeat Violation**

51-11-4

Basic - Cutting board has cut marks and is no longer cleanable. Grooved cutting boards in warewashing area.

14-09-4

Dec 30, 2025

Routine - Food

4 major violations. 3 minor violations.

View 7 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Stained white cutting board stored on rack next to reach in deli cooler in front counter.

22-02-4

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit observed.

16-37-1

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Missing at hand sink across from ice machine. Employee place roll off paper towels at hand sink. **Corrected On-Site**

31B-02-4

Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled white spray bottle stored on rack across from three compartment sink. Employee labeled as bleach. **Corrected On-Site**

41-17-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Convection oven interior soiled with burnt food debris.

22-08-4

Basic - No handwashing sign provided at a hand sink used by food employees. Missing at hand sink next to two compartment utility sink across from walk in cooler. Inspector provided sign that was posted during the inspection. **Corrected On-Site**

31B-04-4

Basic - Carbon dioxide/helium tanks not adequately secured. Observed tanks stored on side of Gatorade display cooler in front counter.

51-11-4

Jun 11, 2025

Routine - Food

No violations found.

100

Aug 29, 2024

Routine - Food

No violations found.

100

Feb 20, 2024

Routine - Food

2 minor violations.

View 2 violations

Basic - Working containers of food removed from original container not identified by common name. Squeeze bottle on cook line containing food removed from its original container not labeled with common name.

02D-01-5

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. Interior ceiling of machine

22-20-5

Aug 3, 2023

Routine - Food

2 minor violations.

View 2 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Personal Cleanliness

FL-40

Feb 13, 2023

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - No soap provided at handwash sink. Discussed the importance of keeping hand wash sinks stocked with soap at all times

31B-03-4

Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles not labeled with common name. Discussed the importance of labeling squeeze bottles once removed from original container

02D-01-5

Dec 22, 2022

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Intermediate - - From initial inspection : Observed: Handwash sink used for purposes other than handwashing. Hand wash sink in rear of kitchen I\2019d heavily soiled and contains a large funnel. Discussed with operator the need to use hand wash sinks for washing hands only **Warning** Priority: Intermediate - From follow-up inspection 2022-12-22: **Time Extended**

31A-11-4

Intermediate - - From initial inspection : Observed: No soap provided at handwash sink. No soap provided at hand wash sink near front counter. Discussed with operator the need to keep all hand wash sinks with soap at all times **Warning** Priority: Intermediate - From follow-up inspection 2022-12-22: **Time Extended**

31B-03-4

Basic - - From initial inspection : Observed: Food stored on floor. Case of bag in box beverage in side isle, case of juice concentrate on floor of walk in cooler, case under shelving in walk in freezer. Discussed with operator the need to keep food a minimum of 6\201D off the floor **Repeat Violation** **Warning** Priority: Basic - From follow-up inspection 2022-12-22: **Time Extended**

08B-38-4

Show all 8 inspections Show less

Frequently Asked Questions

When was South Beach Pavilion last inspected?

The most recent health inspection at South Beach Pavilion on file is from Apr 9, 2026. The public record contains eight inspections in total.

What is the most common violation at South Beach Pavilion?

Across the inspection record, “food-contact surface soiled with food debris” has been cited two times, more than any other issue at South Beach Pavilion.

How does South Beach Pavilion compare to other restaurants in Dunedin?

South Beach Pavilion most recently scored 74 out of 100, which is about the same as the Dunedin average of 75.

Has South Beach Pavilion's inspection record improved over time?

No. Recent inspections at South Beach Pavilion have averaged around four violations per visit, up from roughly one earlier in the record.

What does a medium risk rating mean?

A medium risk rating at South Beach Pavilion means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is South Beach Pavilion inspected?

Based on the inspection history on file, South Beach Pavilion is inspected around two times per year on average.

Nearby Restaurants

Jardin De Pollos - Chicken Garden

456 Skinner Blvd

Score: 10 — High Risk

Dunedin Brewery

937 Douglas Ave

Score: 70 — Medium Risk

Carmelita's Mexican Grill & Cantina

1280 Main St

Score: 70 — Medium Risk

Explore More

→ All locations in Dunedin → American restaurants in Florida → American restaurants in Dunedin