Sol Mexican Restaurante
Last inspected: Dec 29, 2025
52
Score
Sol Mexican Restaurante is a restaurant located at 702 Rail Rd, Wimauma, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
7
Inspections
0
Critical latest
3
Major latest
7
Minor latest
Inspection History
Dec 29, 2025
Routine - Food
3 major violations. 7 minor violations.
52
Nov 7, 2024
Routine - Food
2 critical violations. 3 major violations. 6 minor violations.
33
Mar 26, 2024
Routine - Food
1 major violation. 1 minor violation.
86
Mar 25, 2024
Routine - Food
1 critical violation. 4 major violations. 1 minor violation.
50
Aug 24, 2023
Routine - Food
5 minor violations.
78
May 9, 2023
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
61
Nov 18, 2022
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
74
Violations — Dec 29, 2025 Inspection
Basic - Cutting board has cut marks and is no longer cleanable. Cutting boards. **Warning**
14-09-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table. **Warning**
12B-07-4
Basic - Employee eating in a food preparation or other restricted area. Employee eating on prep table. **Warning**
12B-02-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag on shelf with pots. **Warning**
40-06-5
Basic - In-use tongs stored on equipment door handle between uses. Spoon hanging on oven door handle. **Warning**
10-20-4
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in rice in dry storage. **Warning**
10-01-5
Basic - Working containers of food removed from original container not identified by common name. Containers of flour not labeled in dry storage. **Warning**
02D-01-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards. **Repeat Violation** **Warning**
22-02-4
Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Manager Jocelyn P and Clara G. **Warning**
53A-02-7
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Establishment has 5 employees on site at time of inspection and provided one food handler certification. **Warning**
53B-13-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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