Silver Springs Diner
Last inspected: Jun 3, 2024
58
Score
Silver Springs Diner, located at 5300 E Silver Springs Blvd Unit G in Silver Springs, Florida, had a recent inspection on June 3, 2024, resulting in a moderate risk score of 58. This inspection identified one critical, one major, and six minor violations. The facility has a history of mostly high-risk inspections across its five recorded evaluations.
5
Inspections
1
Critical latest
1
Major latest
6
Minor latest
Inspection History
Jun 3, 2024
Food-Licensing Inspection
1 critical violation. 1 major violation. 6 minor violations.
58
Feb 23, 2024
Routine - Food
4 critical violations. 7 major violations. 8 minor violations.
18
Oct 17, 2023
Routine - Food
3 critical violations. 3 major violations. 4 minor violations.
39
Mar 28, 2023
Routine - Food
2 critical violations. 8 major violations. 8 minor violations.
22
Aug 16, 2022
Food-Licensing Inspection
4 major violations. 4 minor violations.
55
Violations — Jun 3, 2024 Inspection
Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Observed coffee mugs stored next to hand wash sink at front counter expoed to splash from hand wash sink. Manager removed mugs. **Corrective Action Taken**
24-27-4
Basic - Covered waste receptacle not provided in women's bathroom. Observed no covered waste receptacle provided in unisex employee bathroom.
32-12-5
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed equipment (cups next to soda machine) not properly air-dried, and stored wet on clean ware rack resulting in wet nesting. Manager removed and placed cups to be washed **Corrective Action Taken**
24-08-4
Basic - Equipment in poor repair. Observed gasket reach in cooler on cook line is hanging loose on door.
14-11-5
Basic - Single-service articles not stored inverted or protected from contamination. Observed single service trays not inverted or protected above serving window.
25-06-4
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed missing tiles in ware-wash area and bare concrete is not smooth and cleanable.
36-02-5
High Priority - Employee dried hands on clothes/apron/soiled towel after washing. Observed cook wipe hands on pants and then handle cooking utensils on cook line. Advised Manager and he discussed with employee **Corrective Action Taken**
12A-18-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed two cutting board on flip-top make table and prep table with mold like stains in grooves in kitchen.
22-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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