Shiso Crispy

2570 20Th Ave N, St. Petersburg, FL 33713
Asian / Fusion
Last inspected: Mar 16, 2026
95
Score
Low Risk

Going back to 2023, Shiso Crispy has eight inspections in the public record. The latest inspection on file is from Mar 16, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Violation counts have held steady across recent visits, averaging around two violations each.

The pattern that stands out is “food-contact surface soiled with food debris”, which has been cited four times.

Shiso Crispy's latest score of 95 sits above the St. Petersburg average of 77. The file should reassure diners considering a visit.

8
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 16, 2026
Routine - Food
1 minor violation.
View 1 violation
Basic - Current Hotel and Restaurant license not displayed. Decal sticker hasn't arrived. The operator is going to print out the current license online.
50-09-4
95
Nov 7, 2025
Routine - Food
No violations found.
100
Jun 6, 2025
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Intermediate - No soap provided at handwash sink. Discussed with employee and corrected **Corrected On-Site**
31B-03-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Top of flat cook top observed with old food debris.
22-02-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom shelf of tables observed wi5 surface rust.
23-03-4
Basic - Single-service articles improperly stored. Single service plating stored upright. Discussed with employee and corrected on site. **Corrected On-Site**
25-05-4
74
Dec 2, 2024
Complaint Full
1 minor violation.
View 1 violation
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
95
Jun 10, 2024
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler:
03A-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards have built up food debris.
22-02-4
Basic - Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Chest freezer stored outside with no lock.
08B-63-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
70
Oct 5, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Sides of equipment in kitchen. **Warning** - From follow-up inspection 2023-10-05: **Time Extended**
22-02-4
Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. **Warning** - From follow-up inspection 2023-10-05: **Time Extended**
36-73-4
Basic - - From initial inspection : Basic - Plumbing system in disrepair. Faucet has pin holes that spray when turned on **Warning** - From follow-up inspection 2023-10-05: **Time Extended**
29-08-4
82
Oct 4, 2023
Routine - Food
3 major violations. 2 minor violations.
View 5 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Sides of equipment in kitchen. **Warning**
22-02-4
Intermediate - Temporary interruption - no alternative supply of water provided. Operator has to wait for owner to fill up water tank. And turn it on. Operator is currently instructing the employee how to fill up the tank and turn on the water. Operator got water running during inspection. immediate AC per District manager Jon T. **Corrected On-Site** **Admin Complaint**
27-01-4
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. No water at all at hand wash sink. **Corrected On-Site** **Warning**
27-16-4
Basic - Floor soiled/has accumulation of debris. **Warning**
36-73-4
Basic - Plumbing system in disrepair. Faucet has pin holes that spray when turned on **Warning**
29-08-4
67
Feb 28, 2023
Routine - Food
No violations found.
100

Frequently Asked Questions

When was Shiso Crispy last inspected?

The most recent health inspection at Shiso Crispy on file is from Mar 16, 2026. The public record contains eight inspections in total.

What is the most common violation at Shiso Crispy?

Across the inspection record, “food-contact surface soiled with food debris” has been cited four times, more than any other issue at Shiso Crispy.

How does Shiso Crispy compare to other restaurants in St. Petersburg?

Shiso Crispy most recently scored 95 out of 100, which is higher than the St. Petersburg average of 77.

Has Shiso Crispy's inspection record improved over time?

Results have been roughly steady. Inspections at Shiso Crispy have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Shiso Crispy means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Shiso Crispy inspected?

Based on the inspection history on file, Shiso Crispy is inspected around three times per year on average.