Shawarma and More
Last inspected: Mar 31, 2026
64
Score
Shawarma And More Llc, located at 2518 S Atlantic Ave, Unit A, Daytona Beach, FL, underwent a moderate-risk inspection on March 31, 2026. This inspection identified two major and five minor violations. Previous inspections have also indicated medium-risk levels.
4
Inspections
0
Critical latest
2
Major latest
5
Minor latest
Inspection History
Mar 31, 2026
Routine - Food
2 major violations. 5 minor violations.
64
Jan 14, 2026
Routine - Food
1 critical violation. 5 major violations. 7 minor violations.
25
Aug 8, 2025
Routine - Food
2 critical violations. 1 major violation. 3 minor violations.
55
Apr 7, 2025
Food-Licensing Inspection
3 major violations. 2 minor violations.
67
Violations — Mar 31, 2026 Inspection
Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. **Warning** - From follow-up inspection 2026-03-31: **Time Extended**
14-09-4
Basic - - From initial inspection : Basic - Employee with no hair restraint while engaging in food preparation. -cook **Warning** - From follow-up inspection 2026-03-31: -cooks/food handlers require hair restraints **Time Extended**
13-03-4
Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. -damaged floor tiles in back prep area **Warning** - From follow-up inspection 2026-03-31: **Time Extended**
36-17-5
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -backsplash behind grill -hood filters behind shawarma, left side **Warning** - From follow-up inspection 2026-03-31: **Time Extended**
23-03-4
Basic - - From initial inspection : Basic - Open dumpster lid. **Warning** - From follow-up inspection 2026-03-31: **Time Extended**
33-16-4
Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning** - From follow-up inspection 2026-03-31: Provided form to operator must be in compliance upon the next unannounced inspection. **Time Extended**
11-27-4
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. safestaff.org **Warning** - From follow-up inspection 2026-03-31: Only employees currently staffed are less than 2 weeks from hire date, advised to operator to maintain proof of food handler training and keep available for subsequent inspections on site. **Time Extended**
53B-01-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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