Shape Lovers

5485 Nw 79 Ave, Doral, FL 33166
Vegetarian
Last inspected: Apr 22, 2024
86
Score
Low Risk

Across the available record, Shape Lovers has four inspections on file, the first dated 2022. The most recent report on file is from Apr 22, 2024. Low risk indicates the latest report didn't flag anything that would worry the average customer. Public records show no inspections at Shape Lovers since Apr 22, 2024, so this file may not reflect current conditions.

The trend has been favorable: violation counts have eased from around six violations to closer to three violations per visit over the last few inspections.

When inspectors have written things up, “food-contact surface soiled with food debris” has been the most frequent reason, cited three times.

Compared to the broader Doral restaurant scene, where the average is 73, this is a stronger showing. The file should reassure diners considering a visit.

4
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Apr 22, 2024
Routine - Food
3 minor violations.
View 3 violations
Basic - Clean equipment/utensils not stored at least 6 inches above the floor. Observed clean pan stored on kitchen floor. Operator removed and sent pan to wash. **Corrected On-Site**
24-26-4
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle touching rice inside dry storage. Operator stored scoop correctly. **Corrected On-Site** **Repeat Violation**
10-01-5
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed towel on prep table inside kitchen. Operator stored towel inside bucket with sanitizer. **Corrected On-Site**
21-12-4
86
Oct 20, 2023
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed License Expired since October 1st, 2023. Operator renewed License during Routine Inspection. **Corrected On-Site** **Repeat Violation**
50-17-3
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled head mixer by oven inside kitchen. Also, observed soiled can opener blade inside kitchen.
22-02-4
Basic - Floor soiled/has accumulation of debris. Observed grease accumulated behind stove at cook line. **Repeat Violation**
36-73-4
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle touching chicken base powder under prep table inside kitchen. Operator stored scoop correctly. **Corrected On-Site**
10-01-5
Basic - Stored food not covered. Observed lasagna containers not covered inside Walk in cooler. Operator covered containers. **Corrected On-Site**
08B-12-5
67
Mar 1, 2023
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
View 6 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed License Expired since October 1st, 2022. **Admin Complaint**
50-17-3
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener blade on prep table inside kitchen. **Repeat Violation**
22-02-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
22-20-5
Basic - Cardboard used to line food-contact shelves. Observed inside Walk in cooler. **Repeat Violation**
14-05-4
Basic - Floor soiled/has accumulation of debris. Observed grease behind cook line.
36-73-4
Basic - In-use wet wiping cloth/towel used under cutting board. Observed towel under cutting board on prep table inside kitchen. Operator removed towel. **Corrected On-Site** **Repeat Violation**
21-04-4
64
Aug 1, 2022
Routine - Food
1 critical violation. 2 major violations. 4 minor violations.
View 7 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over milk inside Walk in cooler. Operator stored them correctly. **Corrected On-Site**
08A-05-6
Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with chlorine not labeled by employee restroom.
41-17-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener blade inside kitchen. Operator cleaned it. **Corrected On-Site** **Repeat Violation**
22-02-4
Basic - Ice buildup in Walk-in freezer.
14-69-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled Walk in cooler fan cover. **Repeat Violation**
23-03-4
Basic - In-use wet wiping cloth/towel used under cutting board. Observed towel under cutting board inside kitchen. Operator removed towel. **Corrected On-Site**
21-04-4
Basic - Cardboard used to line food-contact shelves. Observed inside Walk in cooler by dry storage. **Repeat Violation**
14-05-4
58

Frequently Asked Questions

When was Shape Lovers last inspected?

The most recent health inspection at Shape Lovers on file is from Apr 22, 2024. The public record contains four inspections in total.

What is the most common violation at Shape Lovers?

Across the inspection record, “food-contact surface soiled with food debris” has been cited three times, more than any other issue at Shape Lovers.

How does Shape Lovers compare to other restaurants in Doral?

Shape Lovers most recently scored 86 out of 100, which is higher than the Doral average of 73.

Has Shape Lovers' inspection record improved over time?

Yes. Recent inspections at Shape Lovers have averaged around three violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Shape Lovers means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.