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Shake Shack

2606 Sawgrass Mills Circle, Unit 1301A, Sunrise, FL 33323
American
Last inspected: Dec 3, 2025
55
Score
Medium Risk

Going back to 2022, Shake Shack has six inspections in the public record. The latest inspection on file is from Dec 3, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Things are looking better lately, with recent visits averaging around one violation compared to roughly three violations earlier on.

The most common issue across all inspections has been “no proof provided that food employees are informed”, showing up two times.

Restaurants in Sunrise average 78, so Shake Shack trails the local norm. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

6
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Dec 3, 2025
Routine - Food
2 critical violations.
View 2 violations
Supervisor/Person in Charge Present
FL-01
Employee Health Policies Present
FL-03
55
Jul 15, 2025
Routine - Food
No violations found.
100
Sep 3, 2024
Routine - Food
No violations found.
100
Aug 23, 2024
Routine - Food
2 critical violations. 1 major violation. 2 minor violations.
View 5 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut tomatoes (42-45F - Cold holding); cut lettuce (44-46F - Cold Holding). Per operator, items were not prepared or portioned today. Items have been out of temperature for approximately 30 mins. Items placed in low boy to rapid cool. **Corrective Action Taken** **Warning**
03A-02-5
High Priority - Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. **Warning**
22-57-6
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
11-26-1
Basic - Bowl or other container with no handle used to dispense food. Observed no handle cup used to portion salt and pepper at prep sink. **Warning**
14-01-5
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed clean pans not stored to allow proper air drying. **Warning**
24-08-4
61
Oct 31, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form sent to manager to be printed and completed. **Corrective Action Taken**
11-26-1
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop being held in mop bucket containing water. Manager removed and stored in a manner to allow drying. **Corrected On-Site**
42-01-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Above triple sink next to office. Observed vent with an accumulation of dust.
36-34-5
82
Sep 30, 2022
Routine - Food
1 minor violation.
View 1 violation
Non-Food Contact Surfaces Clean
FL-23
95

Frequently Asked Questions

When was Shake Shack last inspected?

The most recent health inspection at Shake Shack on file is from Dec 3, 2025. The public record contains six inspections in total.

What is the most common violation at Shake Shack?

Across the inspection record, “no proof provided that food employees are informed” has been cited two times, more than any other issue at Shake Shack.

How does Shake Shack compare to other restaurants in Sunrise?

Shake Shack most recently scored 55 out of 100, which is lower than the Sunrise average of 78.

Has Shake Shack's inspection record improved over time?

Yes. Recent inspections at Shake Shack have averaged around one violation per visit, down from roughly three earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Shake Shack means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Shake Shack inspected?

Based on the inspection history on file, Shake Shack is inspected around two times per year on average.

Nearby Restaurants
Mcdonald's Hamburgers
13655 W Sunrise Blvd
Score: 78 — Low Risk
Cheesecake Factory (The)
2612 Sawgrass Mills Cir
Score: 86 — Low Risk
Dennys Rest 9597
12100 W Sunrise Blvd
Score: 70 — Medium Risk
Explore More
→ All locations in Sunrise → American restaurants in Florida → American restaurants in Sunrise
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