Shake Shack

1450 S Dixie Hwy, Coral Gables, FL 33146

American

Last inspected: Jan 16, 2026

100

Score

Low Risk

Public records show nine inspections at Shake Shack stretching back to 2022. The newest entry in the record is dated Jan 16, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent inspections have found fewer violations than earlier ones, averaging around one violation lately and about three violations before that.

The city-wide average for Coral Gables sits at 68, putting Shake Shack on the better side of that line. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 16, 2026

Routine - Food

No violations found.

100

Aug 26, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - Standing water in bottom of reach-in-cooler. Observed at prep line reach in cooler.

29-49-6

Basic - Water leaking from pipe and/or faucet/handle. Observed at cook line hand sink.

29-11-4

Mar 17, 2025

Routine - Food

1 minor violation.

View 1 violation

Food Contact Surfaces Clean and Sanitized

FL-22

Sep 9, 2024

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed for splitter added to mop sink faucet.

29-42-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled with dust.

36-34-5

Basic - Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Observe condensation on ceiling vents in kitchen area.

36-68-5

Apr 4, 2024

Complaint Full

1 major violation. 2 minor violations.

View 3 violations

Employee Health Policies Present

FL-03

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Nov 27, 2023

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. At the time of the inspection no thermal strips or non reversible thermometers were available for the high temperature dish machine.

16-62-1

Basic - Unclean building components, attachments or fixtures. Observed fan covers,walk in cooler,freezer soiled.

36-50-4

Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed at the cookline. **Corrected On-Site** **Repeat Violation**

13-04-4

Basic - No handwashing sign provided at a hand sink used by food employees. Observed for the female bathroom. **Repeat Violation**

31B-04-4

Sep 1, 2023

Complaint Full

2 critical violations. 2 minor violations.

View 4 violations

Employee Health Policies Present

FL-03

Food in Good Condition, Safe, and Unadulterated

FL-13

Approved Thawing Methods Used

FL-31

Wiping Cloths Properly Used and Stored

FL-41

Apr 10, 2023

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Provided operator with form for time as a method of control for food safety, marinated chicken,cookline.

03F-10-5

Basic - Equipment in poor repair. Observed interior of microwave oven rusted.

14-11-5

Aug 17, 2022

Routine - Food

3 minor violations.

View 3 violations

Basic - Employee with no hair restraint while engaging in food preparation.

13-03-4

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed lights in the dry storage room not shield.

38-07-4

Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**

42-01-4

Show all 9 inspections Show less

Frequently Asked Questions

When was Shake Shack last inspected?

The most recent health inspection at Shake Shack on file is from Jan 16, 2026. The public record contains nine inspections in total.

How does Shake Shack compare to other restaurants in Coral Gables?

Shake Shack most recently scored 100 out of 100, which is higher than the Coral Gables average of 68.

Has Shake Shack's inspection record improved over time?

Yes. Recent inspections at Shake Shack have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Shake Shack means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Shake Shack inspected?

Based on the inspection history on file, Shake Shack is inspected around three times per year on average.

Nearby Restaurants

Fiola

1500 San Ignacio Ave.

Score: 45 — High Risk

Perry's Steakhouse of Florida

4251 Salzedo St. Unit# 1325

Score: 37 — High Risk

Mamey

1350 S Dixie Hwy

Score: 45 — High Risk

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→ All locations in Coral Gables → American restaurants in Florida → American restaurants in Coral Gables