Seasons 52 #4502

2428 E Sunrise Blvd, Fort Lauderdale, FL 33304

American

Last inspected: Mar 17, 2026

Score

Low Risk

Going back to 2022, Seasons 52 #4502 has 10 inspections in the public record. The most recent report on file is from Mar 17, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

The most common issue across all inspections has been “time/temperature control for safety food cold held”, showing up two times.

Among Fort Lauderdale restaurants, the typical score is 80; Seasons 52 #4502 is comfortably above that bar. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 17, 2026

Routine - Food

1 critical violation.

View 1 violation

Hands Clean and Properly Washed

FL-08

Aug 22, 2025

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Lighting Adequate; Required Shields in Place

FL-36

Food Received at Proper Temperature

FL-12

Mar 13, 2025

Routine - Food

2 critical violations. 2 minor violations.

View 4 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cookline - ice bath - butter (46-60F) - per operator placed in bin approximately 1 hour ago. Item not prepped or portioned today. Observed ice/water solution too low. Operator moved item to reach in to quick chill. **Corrective Action Taken**

03A-02-5

High Priority - Cookline - grill drawers - Raw beef burgers stored over ready-to-eat lemons. Operator stored all items properly. **Corrected On-Site**

08A-05-6

Basic - Floor area(s) covered with standing water. Back prep area.

36-22-4

Basic - Waste line missing at soda gun holster - 1 bar soda gun.

29-17-4

Nov 14, 2024

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

Certified Food Manager Identification

FL-02

Employee Health Policies Present

FL-03

Jun 14, 2024

Complaint Full

No violations found.

100

Jun 13, 2024

Complaint Full

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Presence of insects, rodents, or other pests. Approximately 100+ dead termites in dining room along window sill/tables/booths/floor under tables. Operator removed dead termites. **Corrected On-Site** **Admin Complaint**

35A-09-4

Basic - Clean equipment/dishware/utensils stored below soap or paper towel dispenser exposing the items to drips from people's hands. At wait station next to bar; clean plates stored upright directly underneath paper towel dispenser for hand washing sink. Operator removed plates. **Corrected On-Site** **Warning**

24-28-4

Apr 22, 2024

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Expo - ice bath - butter (57-60F); cooked asparagus (62-64F). Per operator items placed out approximately an hour ago. No items prepped or portioned today. Observed ice/water level too low. Operator added ice/water to quick chill. **Corrective Action Taken**

03A-02-5

Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. East cookline hand sink - water 81F.

27-16-5

Basic - Floor tiles missing and/or in disrepair at entrance to walk in freezer.

36-17-5

Mar 1, 2024

Routine - Food

1 critical violation.

View 1 violation

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef burgers stored over raw shrimp in walk in cooler. Operator stored all items properly. **Corrected On-Site**

08A-20-5

Apr 12, 2023

Routine - Food

1 major violation.

View 1 violation

Intermediate - Handwash sink used for purposes other than handwashing. Aux expo hand sink being used as a dump sink. Operator cleaned sink. **Corrected On-Site**

31A-11-4

Dec 16, 2022

Routine - Food

No violations found.

100

Show all 10 inspections Show less

Frequently Asked Questions

When was Seasons 52 #4502 last inspected?

The most recent health inspection at Seasons 52 #4502 on file is from Mar 17, 2026. The public record contains 10 inspections in total.

What is the most common violation at Seasons 52 #4502?

Across the inspection record, “time/temperature control for safety food cold held” has been cited two times, more than any other issue at Seasons 52 #4502.

How does Seasons 52 #4502 compare to other restaurants in Fort Lauderdale?

Seasons 52 #4502 most recently scored 86 out of 100, which is higher than the Fort Lauderdale average of 80.

Has Seasons 52 #4502's inspection record improved over time?

Results have been roughly steady. Inspections at Seasons 52 #4502 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Seasons 52 #4502 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Seasons 52 #4502 inspected?

Based on the inspection history on file, Seasons 52 #4502 is inspected around three times per year on average.

Nearby Restaurants

Patio Bar and Pizza

901 Progresso Dr 114

Score: 70 — Medium Risk

Score: 45 — High Risk

Explore More

→ All locations in Fort Lauderdale → American restaurants in Florida → American restaurants in Fort Lauderdale