Seafoods Station

4795 N 9 Ave, Pensacola, FL 32503
Seafood
Last inspected: Mar 25, 2025
82
Score
Low Risk

Across the available record, Seafoods Station has four inspections on file, the first dated 2022. On Mar 25, 2025, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.

Performance has remained roughly level over recent inspections, averaging near three violations each time.

“Commercially processed ready-to-eat” accounts for the largest share of issues, appearing two times across the record.

Compared to other Pensacola restaurants (averaging 95), there's room to close the gap. Taken together, the history is a positive one.

4
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Mar 25, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Multiple items inside upright reach in cooler.
02C-02-5
Basic - Accumulation of debris on exterior of warewashing machine.
16-21-4
Basic - Working containers of food removed from original container not identified by common name. Ingredients bins in kitchen.
02D-01-5
82
May 1, 2024
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Sushi rice. Operator placed time stamp on item.
03F-02-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Multiple items inside upright reach in cooler.
02C-03-5
78
Apr 12, 2023
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Bags of vegetables sitting on top of raw chicken. Operator removed items. **Corrected On-Site**
08A-05-6
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Bags of vegetables inside upright reach in cooler.
02C-03-5
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Inside white upright reach in cooler at sushi station.
05-09-4
74
Nov 10, 2022
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - - From initial inspection : Intermediate - No probe thermometer provided to measure temperature of food products. - From follow-up inspection 2022-11-10: **Time Extended**
05-08-4
Basic - - From initial inspection : Basic - Bowl or other container with no handle used to dispense food. - From follow-up inspection 2022-11-10: **Time Extended**
14-01-5
Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. - From follow-up inspection 2022-11-10: **Time Extended**
50-09-4
82

Frequently Asked Questions

When was Seafoods Station last inspected?

The most recent health inspection at Seafoods Station on file is from Mar 25, 2025. The public record contains four inspections in total.

What is the most common violation at Seafoods Station?

Across the inspection record, “commercially processed ready-to-eat” has been cited two times, more than any other issue at Seafoods Station.

How does Seafoods Station compare to other restaurants in Pensacola?

Seafoods Station most recently scored 82 out of 100, which is lower than the Pensacola average of 95.

Has Seafoods Station's inspection record improved over time?

Results have been roughly steady. Inspections at Seafoods Station have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Seafoods Station means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Seafoods Station inspected?

Based on the inspection history on file, Seafoods Station is inspected around two times per year on average.