Schweini's Delicatessen

108 S Main St, Winter Garden, FL 34787

Other

Last inspected: Oct 23, 2025

Score

High Risk

The health department has logged five inspections at Schweini's Delicatessen, the earliest from 2023. The latest inspection on file is from Oct 23, 2025. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record.

Recent visits have flagged more than earlier ones: around 10 violations per visit lately, up from roughly six violations before.

“Food-contact surface soiled with food debris” accounts for the largest share of issues, appearing three times across the record.

That's lower than the typical Winter Garden restaurant, which scores around 65. Taken together, the history suggests a facility that has struggled with consistency.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 23, 2025

Routine - Food

1 critical violation. 1 major violation. 8 minor violations.

View 10 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw pork on top of waffles in reach in freezer. Operator removed. **Corrected On-Site**

08A-05-6

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. White cutting board on prep table. **Repeat Violation**

22-02-4

Basic - Bowl or other container with no handle used to dispense food. In flour and sugar containers.

14-01-5

Basic - Floor soiled/has accumulation of debris. Floor under tables at front counter. Floor in dry storage.

36-73-4

Basic - Floors not maintained smooth and durable. Floor at front counter.

36-11-4

Basic - No Heimlich maneuver/choking sign posted. Emailed to operator

51-13-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket Upright black cooler gaskets in dry storage area. Exterior lids of flour and sugar containers. **Repeat Violation**

23-03-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler at prep area. Upright black cooler in dry storage area. **Repeat Violation**

22-16-4

Basic - Single-service articles improperly stored. Box of bowls on floor in dry storage. Operator remove. **Corrected On-Site**

25-05-4

Basic - Food stored on floor. Onions on floor in dry storage. Sugar on floor in dry storage. Cases of Sodas and teas in back dry storage area. **Corrected On-Site** **Repeat Violation**

08B-38-4

Apr 1, 2025

Routine - Food

2 major violations. 4 minor violations.

View 6 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Long white cutting board at prep table soiled **Repeat Violation**

22-02-4

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Sautéed onions and sautéed peppers in reach in cooler from 2 days prior. Operator added date. **Corrected On-Site**

02C-02-5

Basic - Food stored on floor. Cans of soda in dry storage. Operator removed **Corrected On-Site** **Repeat Violation**

08B-38-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets soiled **Repeat Violation**

23-03-4

Basic - Plumbing system in disrepair. Pipe under three compartment sink is leaking in a bucket.

29-08-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooling across from the cook line

22-16-4

Jan 24, 2025

Routine - Food

1 major violation. 6 minor violations.

View 7 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Long white cutting board at prep table front counter soiled.

22-02-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in at prep area soiled. Reach in cooler in back dining area soiled Reach in cooler in back dry storage area soiled.

22-16-4

Basic - Floor soiled/has accumulation of debris. Floor in the corners and underneath the prep tables at front counter soiled

36-73-4

Basic - Food stored on floor. Flour on floor in dry storage. Operator removed. **Corrected On-Site**

08B-38-4

Basic - Hole in or other damage to wall. Holes in the wall at front counter

36-24-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in color gaskets at front counter soiled.

23-03-4

Basic - Old labels stuck to food containers after cleaning. On metal pans at front counter

16-46-4

Nov 1, 2023

Complaint Full

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit./beef stew 120F, cooked onions 118F hot holding for less than 4 hours/reheated to 165F. **Corrective Action Taken**

03B-01-6

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength./quat 0ppm, rechecked 200ppm.

21-08-4

Sep 6, 2023

Food-Licensing Inspection

No violations found.

100

Frequently Asked Questions

When was Schweini's Delicatessen last inspected?

The most recent health inspection at Schweini's Delicatessen on file is from Oct 23, 2025. The public record contains five inspections in total.

What is the most common violation at Schweini's Delicatessen?

Across the inspection record, “food-contact surface soiled with food debris” has been cited three times, more than any other issue at Schweini's Delicatessen.

How does Schweini's Delicatessen compare to other restaurants in Winter Garden?

Schweini's Delicatessen most recently scored 52 out of 100, which is lower than the Winter Garden average of 65.

Has Schweini's Delicatessen's inspection record improved over time?

No. Recent inspections at Schweini's Delicatessen have averaged around 10 violations per visit, up from roughly six earlier in the record.

What does a high risk rating mean?

A high risk rating at Schweini's Delicatessen means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Schweini's Delicatessen inspected?

Based on the inspection history on file, Schweini's Delicatessen is inspected around two times per year on average.

Nearby Restaurants

Score: 37 — High Risk

Country House Restaurant

13394 W. Colonial Dr.

Score: 35 — High Risk

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