Santa Lucia Pizzeria and Restaurant
The health department has logged eight inspections at Santa Lucia Pizzeria and Restaurant, the earliest from 2022. Santa Lucia Pizzeria and Restaurant was last inspected on Nov 17, 2025. Diners should read medium risk as a signal that some issues exist but aren't extreme.
There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.
When inspectors have written things up, “commercially processed ready-to-eat” has been the most frequent reason, cited three times.
Compared to other Punta Gorda restaurants (averaging 82), there's room to close the gap. The full record sits in fairly typical territory for a working restaurant.
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Frequently Asked Questions
When was Santa Lucia Pizzeria and Restaurant last inspected?
The most recent health inspection at Santa Lucia Pizzeria and Restaurant on file is from Nov 17, 2025. The public record contains eight inspections in total.
What is the most common violation at Santa Lucia Pizzeria and Restaurant?
Across the inspection record, “commercially processed ready-to-eat” has been cited three times, more than any other issue at Santa Lucia Pizzeria and Restaurant.
How does Santa Lucia Pizzeria and Restaurant compare to other restaurants in Punta Gorda?
Santa Lucia Pizzeria and Restaurant most recently scored 74 out of 100, which is lower than the Punta Gorda average of 82.
Has Santa Lucia Pizzeria and Restaurant's inspection record improved over time?
Results have been roughly steady. Inspections at Santa Lucia Pizzeria and Restaurant have averaged around three violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Santa Lucia Pizzeria and Restaurant means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Santa Lucia Pizzeria and Restaurant inspected?
Based on the inspection history on file, Santa Lucia Pizzeria and Restaurant is inspected around two times per year on average.