Sanibel Harbour Yacht Club

15051 Punta Rassa Rd, Fort Myers, FL 33908

Other

Last inspected: Jan 30, 2026

Score

Low Risk

Public records show nine inspections at Sanibel Harbour Yacht Club stretching back to 2023. The most recent report on file is from Jan 30, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

Looking across the full record, “no proof provided that food employees are informed” is the recurring theme, flagged two times.

Sanibel Harbour Yacht Club's latest score is in line with the Fort Myers average of 80. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 30, 2026

Routine - Food

2 major violations.

View 2 violations

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-14-5

Intermediate - Spray bottle containing toxic substance not labeled. Operator labeled bottle. **Corrected On-Site**

41-17-4

Dec 1, 2025

Routine - Food

No violations found.

100

Sep 29, 2025

Routine - Food

3 major violations.

View 3 violations

Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**

53A-01-7

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

53A-07-6

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator placed paper towels at hand wash sink. **Corrected On-Site** **Warning**

31B-02-4

Feb 20, 2025

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

Employee Health Policies Present

FL-03

Lighting Adequate; Required Shields in Place

FL-36

Required Records Available; Shellstock Tags/Labels

FL-14

Oct 2, 2024

Routine - Food

No violations found.

100

Sep 23, 2024

Routine - Food

2 critical violations. 1 minor violation.

View 3 violations

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine concentration at 0 ppm. Operator called technician and set up three compartment sink. **Corrective Action Taken** **Warning**

22-41-4

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Sour cream 45F cold hold, salsa 45F cold hold less than 4 hours. Operator turned down reach in cooler. **Corrective Action Taken** **Warning**

03A-02-5

Basic - Floor soiled/has accumulation of debris underneath equipment in kitchen. **Warning**

36-73-4

Mar 25, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Proper Eating, Tasting, Drinking, or Tobacco Use

FL-06

Approved Thawing Methods Used

FL-31

Nov 9, 2023

Routine - Food

1 major violation.

View 1 violation

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator completed form. **Corrected On-Site**

11-26-1

Mar 21, 2023

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-27-4

11-26-1

Basic - No handwashing sign provided at a hand sink used by food employees.

31B-04-4

Show all 9 inspections Show less

Frequently Asked Questions

When was Sanibel Harbour Yacht Club last inspected?

The most recent health inspection at Sanibel Harbour Yacht Club on file is from Jan 30, 2026. The public record contains nine inspections in total.

What is the most common violation at Sanibel Harbour Yacht Club?

Across the inspection record, “no proof provided that food employees are informed” has been cited two times, more than any other issue at Sanibel Harbour Yacht Club.

How does Sanibel Harbour Yacht Club compare to other restaurants in Fort Myers?

Sanibel Harbour Yacht Club most recently scored 82 out of 100, which is about the same as the Fort Myers average of 80.

Has Sanibel Harbour Yacht Club's inspection record improved over time?

Results have been roughly steady. Inspections at Sanibel Harbour Yacht Club have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Sanibel Harbour Yacht Club means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Sanibel Harbour Yacht Club inspected?

Based on the inspection history on file, Sanibel Harbour Yacht Club is inspected around three times per year on average.

Nearby Restaurants

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15455 Old Mcgregor Blvd

Score: 39 — High Risk

Score: 64 — Medium Risk

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