Salty Moon

11555 E Sligh Ave, Seffner, FL 33584
Seafood
Last inspected: Feb 28, 2025
43
Score
High Risk

With just two inspections in the record, there isn't enough history to establish a clear pattern. The newest entry in the record is dated Feb 28, 2025. A high risk rating points to multiple serious findings at the most recent inspection.

Violation counts have ticked up lately, averaging around seven violations per visit versus roughly zero violations earlier in the record.

By comparison, the average Seffner facility scores 84, putting Salty Moon on the weaker side. The pattern in the record is worth a careful look.

2
Inspections
2
Critical latest
4
Major latest
1
Minor latest
Inspection History
Feb 28, 2025
Routine - Food
2 critical violations. 4 major violations. 1 minor violation.
View 7 violations
Certified Food Manager Identification
FL-02
Employee Health Policies Present
FL-03
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Food Obtained from Approved Sources
FL-11
Approved Thawing Methods Used
FL-31
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Plumbing Maintained; Sewage Disposal
FL-51
43
Feb 20, 2024
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Salty Moon last inspected?

The most recent health inspection at Salty Moon on file is from Feb 28, 2025. The public record contains two inspections in total.

How does Salty Moon compare to other restaurants in Seffner?

Salty Moon most recently scored 43 out of 100, which is lower than the Seffner average of 84.

Has Salty Moon's inspection record improved over time?

No. Recent inspections at Salty Moon have averaged around seven violations per visit, up from roughly zero earlier in the record.

What does a high risk rating mean?

A high risk rating at Salty Moon means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.