Rubio's Baja Grill Catering

4880 Distribution St Unit 1&2, Orlando, FL 32822
Catering
Last inspected: May 27, 2025
100
Score
Low Risk

Across the available record, Rubio's Baja Grill Catering has three inspections on file, the first dated 2023. Inspectors last stopped by on May 27, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Performance has remained roughly level over recent inspections, averaging near one violation each time.

Rubio's Baja Grill Catering's latest score of 100 sits above the Orlando average of 79. The file should reassure diners considering a visit.

3
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
May 27, 2025
Routine - Food
No violations found.
100
Dec 21, 2023
Routine - Food
2 critical violations. 1 major violation.
View 3 violations
Food Received at Proper Temperature
FL-12
Required Records Available; Shellstock Tags/Labels
FL-14
Approved Thawing Methods Used
FL-31
67
Jun 9, 2023
Routine - Food
No violations found.
100

Frequently Asked Questions

When was Rubio's Baja Grill Catering last inspected?

The most recent health inspection at Rubio's Baja Grill Catering on file is from May 27, 2025. The public record contains three inspections in total.

How does Rubio's Baja Grill Catering compare to other restaurants in Orlando?

Rubio's Baja Grill Catering most recently scored 100 out of 100, which is higher than the Orlando average of 79.

Has Rubio's Baja Grill Catering's inspection record improved over time?

Results have been roughly steady. Inspections at Rubio's Baja Grill Catering have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Rubio's Baja Grill Catering means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Rubio's Baja Grill Catering inspected?

Based on the inspection history on file, Rubio's Baja Grill Catering is inspected around two times per year on average.