Roxys Taqueria

1802 Orange Ave, Fort Pierce, FL 34950
Mexican / Latin
Last inspected: Dec 29, 2025
90
Score
Low Risk

Roxys Taqueria has been inspected four times since 2024. The most recent report on file is from Dec 29, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have been trending down, averaging around one violation across recent inspections versus roughly four violations before.

The most common issue across all inspections has been “8 live”, showing up two times.

The city-wide average is 87, putting Roxys Taqueria squarely in typical territory. Overall, the inspection record reads well.

4
Inspections
0
Critical latest
1
Major latest
0
Minor latest
Inspection History
Dec 29, 2025
Routine - Food
1 major violation.
View 1 violation
Potentially Hazardous Food Held at Proper Temperature
FL-16
90
Oct 31, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - - From initial inspection : Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. - From follow-up inspection 2024-10-31: **Time Extended**
50-04-4
Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Explained to owner how to get on to website to obtain current license to self print. - From follow-up inspection 2024-10-31: **Time Extended**
50-09-4
90
Oct 30, 2024
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
High Priority - 8 Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Flying or landed on unwashed lettuce. Per Liselotte, next day callback. **Warning**
35A-02-6
Intermediate - Spray bottle containing toxic substance not labeled. Green liquid not identified. Informed Manager to write on bottle product name.
41-17-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided printed copy to employee and Manager. Both signed. **Corrected On-Site**
11-26-1
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
50-04-4
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Avocado with sticker next to cheese. Educated Manager. Manager removed sticker and rewashed. **Corrected On-Site**
08B-17-4
Basic - Current Hotel and Restaurant license not displayed. Explained to owner how to get on to website to obtain current license to self print.
50-09-4
61
Jun 19, 2024
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One fly in kitchen, trailer.
35A-02-6
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
11-26-1
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling, ceiling fan, and small window in ceiling.
36-34-5
Basic - Food stored on floor. Soy bean oil on floor.
08B-38-4
64

Frequently Asked Questions

When was Roxys Taqueria last inspected?

The most recent health inspection at Roxys Taqueria on file is from Dec 29, 2025. The public record contains four inspections in total.

What is the most common violation at Roxys Taqueria?

Across the inspection record, “8 live” has been cited two times, more than any other issue at Roxys Taqueria.

How does Roxys Taqueria compare to other restaurants in Fort Pierce?

Roxys Taqueria most recently scored 90 out of 100, which is about the same as the Fort Pierce average of 87.

Has Roxys Taqueria's inspection record improved over time?

Yes. Recent inspections at Roxys Taqueria have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Roxys Taqueria means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Roxys Taqueria inspected?

Based on the inspection history on file, Roxys Taqueria is inspected around three times per year on average.