Roxi's Caribbean Flavor

5406 N 56Th St, Tampa, FL 33610
African
Last inspected: Mar 25, 2026
95
Score
Low Risk

Going back to 2022, Roxi's Caribbean Flavor has six inspections in the public record. The most recent report on file is from Mar 25, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

The most common issue across all inspections has been “cutting board has cut marks and is no longer cleanable”, showing up four times.

The city-wide average for Tampa sits at 79, putting Roxi's Caribbean Flavor on the better side of that line. The record reflects steady performance over time.

6
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 25, 2026
Routine - Food
1 minor violation.
View 1 violation
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed phone on counter next to sandwich press.
40-06-5
95
Feb 3, 2025
Routine - Food
4 minor violations.
View 4 violations
Basic - Cutting board has cut marks and is no longer cleanable. **Repeat Violation**
14-09-4
Basic - Food not stored at least 6 inches off of the floor. Bottled water stored on floor
08B-47-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
50-04-4
Basic - Working containers of food removed from original container not identified by common name. Container of seasoning **Corrected On-Site**
02D-01-5
82
Aug 6, 2024
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
Basic - Cutting board has cut marks and is no longer cleanable. **Repeat Violation**
14-09-4
Basic - Ice buildup in both reach-in freezers.
14-69-4
Basic - No Heimlich maneuver/choking sign posted. Not posted **Corrected On-Site**
51-13-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with dust, grease and food debris
23-03-4
74
Jul 11, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. **Corrected On-Site**
02B-02-5
Basic - Cutting board has cut marks and is no longer cleanable. **Repeat Violation**
14-09-4
Basic - Wet mop not stored in a manner to allow the mop to dry. **Repeat Violation**
42-01-4
82
Mar 7, 2023
Routine - Food
2 minor violations.
View 2 violations
Basic - Cutting board has cut marks and is no longer cleanable.
14-09-4
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
90
Sep 8, 2022
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Raw animal food stored over or with unwashed produce. Raw beef and raw shelled eggs over unwashed products
08A-04-5
Basic - Screen in door torn/in poor repair.
35B-09-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on top of reach-in-cooler
12B-07-4
Basic - Food stored on floor. Plastic bottles of water on floor
08B-38-4
74

Frequently Asked Questions

When was Roxi's Caribbean Flavor last inspected?

The most recent health inspection at Roxi's Caribbean Flavor on file is from Mar 25, 2026. The public record contains six inspections in total.

What is the most common violation at Roxi's Caribbean Flavor?

Across the inspection record, “cutting board has cut marks and is no longer cleanable” has been cited four times, more than any other issue at Roxi's Caribbean Flavor.

How does Roxi's Caribbean Flavor compare to other restaurants in Tampa?

Roxi's Caribbean Flavor most recently scored 95 out of 100, which is higher than the Tampa average of 79.

Has Roxi's Caribbean Flavor's inspection record improved over time?

Results have been roughly steady. Inspections at Roxi's Caribbean Flavor have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Roxi's Caribbean Flavor means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Roxi's Caribbean Flavor inspected?

Based on the inspection history on file, Roxi's Caribbean Flavor is inspected around two times per year on average.