Rosewood Ranch

Basic - Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents. Open trailer full of bagged garbage beside dumpsters.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of ice machine soiled with algae and/or mold-like substance. **Repeat Violation**

Basic - Old labels stuck to food containers after cleaning. Remnants of old labels stuck to outside of 4 pans on clean dish rack.

Basic - Single-service articles improperly stored. Several boxes containing single-use foil pans and single-use containers stored directly on floor in dry storage area and at front counter. **Repeat Violation**

Basic - Single-service articles not stored inverted or protected from contamination. Foam and plastic trays not inverted on top shelf in kitchen.

High Priority - Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. Container of soup labeled as "chicken breast" with date mark of 10/2025. Employee stated they have label was incorrect, but was unable to determine when the soup was cooked. **Repeat Violation** **Admin Complaint**

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Open package of raw bacon stored on shelf above bread and canned sodas inside walk-in cooler. Manager removed the raw bacon from the shelf during this inspection. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade on prep table soiled with old food debris.

Intermediate - Handwash sink does not have enough water pressure to properly wash hands. Handwash sink at dish machine has no running hot or cold water. **Warning**

Intermediate - No soap and/or paper towels/mechanical hand drying device provided at handwash sink. No soap or towels at several handwash sinks throughout kitchen, warewash, and front counter areas. **Repeat Violation**

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Container of soup labeled as "chicken breast" with date mark of 10/2025. Employee stated they have label was incorrect, but was unable to determine when the soup was cooked. Stop sale issued.