Roe's Deli Station

5851 Park Blvd, Pinellas Park, FL 33781

American

Last inspected: Jan 31, 2025

Score

Medium Risk

Inspectors have visited Roe's Deli Station seven times, with records going back to 2022. The latest inspection on file is from Jan 31, 2025. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Recent visits have produced comparable findings, with counts hovering near four violations per visit.

“Food-contact surface soiled with food debris” comes up most often, recorded three times in the inspection record.

That's lower than the typical Pinellas Park restaurant, which scores around 82. The full record sits in fairly typical territory for a working restaurant.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 31, 2025

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

High Priority - Chlorine sanitizer in spray bottle not at proper minimum strength. Chlorine sanitizer bucket testing at 0 PPM. Employee refinished chlorine sanitizer bucket and chemical is now testing at 100 PPM. **Corrected On-Site**

22-39-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach in deli cooler stained.

22-02-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine interior soiled with yellow substance.

22-20-5

Basic - Cutting board has cut marks and is no longer cleanable. Grooved cutting board of reach in deli cooler.

14-09-4

Sep 10, 2024

Routine - Food

2 minor violations.

View 2 violations

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven interior soiled with food debris.

22-08-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Single door freezer gaskets soiled with food debris.

23-03-4

Mar 1, 2024

Routine - Food

5 minor violations.

View 5 violations

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine Interior soiled with green mold-like substance in dry storage area.

22-20-5

Basic - Equipment and utensils not properly air-dried - wet nesting. Clean containers wet nesting on shelf above three compartment sink.

24-08-4

Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop stored on top of ice machine in dry storage area. Operator stored ice scoop in bucket. **Corrected On-Site**

10-12-5

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven interior soiled with food debris.

22-08-4

Basic - Working containers of food removed from original container not identified by common name. White powered substance in containers stored on top of ice machine in dry storage area. Operator labeled containers as sugar and flower. **Corrected On-Site**

02D-01-5

Oct 5, 2023

Routine - Food

1 minor violation.

View 1 violation

Basic - - From initial inspection : Basic - Missing drain plug at dumpster. Drain plug missing during inspection. **Warning** - From follow-up inspection 2023-10-05: **Time Extended**

33-11-4

Oct 4, 2023

Routine - Food

2 critical violations. 1 major violation. 2 minor violations.

View 5 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach-in cooler food items out of temperature, sliced tomato (44F - Cold Holding); sliced ham (44F - Cold Holding); roast beef (44F - Cold Holding); hard boiled egg (55F - Cold Holding) **Warning**

03A-02-5

High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Sanitize bucket over 200+ ppm chlorine, corrected to 100 ppm chlorine. **Corrected On-Site** **Warning**

41-15-5

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test strips during inspection. **Warning**

16-37-1

Basic - Missing drain plug at dumpster. Drain plug missing during inspection. **Warning**

33-11-4

Basic - Open dumpster lid. Dumpster lid open during inspection. **Warning**

33-16-4

Mar 7, 2023

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 3 flies near soda machine.

35A-02-6

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board staining.

22-02-4

Basic - Cutting board has cut marks and is no longer cleanable.

14-09-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.

22-08-4

Aug 11, 2022

Routine - Food

1 critical violation. 1 major violation. 4 minor violations.

View 6 violations

High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Multiple items in walk-in without dates. Operator immediately corrected. **Corrected On-Site**

02C-01-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained.

22-02-4

Basic - Bowl or other container with no handle used to dispense food. Cup in brown sugar.

14-01-5

Basic - Cutting board has cut marks and is no longer cleanable. Cutting board on reach in with cut marks.

14-09-4

Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Chlorine sanitizer bucket observed 10-20ppm. Operator corrected to 50ppm. **Corrected On-Site**

21-07-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

22-20-5

Show all 7 inspections Show less

Frequently Asked Questions

When was Roe's Deli Station last inspected?

The most recent health inspection at Roe's Deli Station on file is from Jan 31, 2025. The public record contains seven inspections in total.

What is the most common violation at Roe's Deli Station?

Across the inspection record, “food-contact surface soiled with food debris” has been cited three times, more than any other issue at Roe's Deli Station.

How does Roe's Deli Station compare to other restaurants in Pinellas Park?

Roe's Deli Station most recently scored 70 out of 100, which is lower than the Pinellas Park average of 82.

Has Roe's Deli Station's inspection record improved over time?

Results have been roughly steady. Inspections at Roe's Deli Station have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Roe's Deli Station means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Roe's Deli Station inspected?

Based on the inspection history on file, Roe's Deli Station is inspected around three times per year on average.

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