Rocket at Valentinos

427 S Federal Hwy, Pompano Beach, FL 33062
Pizza
Last inspected: Feb 10, 2026
47
Score
High Risk

Rocket at Valentinos has been inspected 11 times since 2022. The most recent report on file is from Feb 10, 2026. A high risk rating points to multiple serious findings at the most recent inspection.

Things have been moving the wrong way, with the rolling count rising from around three violations to closer to seven violations per visit.

The most common issue across all inspections has been “food stored on floor”, showing up two times.

The city-wide average sits at 78, which Rocket at Valentinos' 47 doesn't quite reach. This restaurant has more on its record than most do.

11
Inspections
1
Critical latest
3
Major latest
3
Minor latest
Inspection History
Feb 10, 2026
Complaint Full
1 critical violation. 3 major violations. 3 minor violations.
View 7 violations
Supervisor/Person in Charge Present
FL-01
Certified Food Manager Identification
FL-02
Hands Clean and Properly Washed
FL-08
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
Lighting Adequate; Required Shields in Place
FL-36
Toilet Rooms Maintained
FL-53
47
Dec 12, 2025
Complaint Full
2 critical violations. 2 major violations. 3 minor violations.
View 7 violations
Employee Health Policies Present
FL-03
Supervisor/Person in Charge Present
FL-01
Proper Hot and Cold Holding Temperatures
FL-21
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
Wiping Cloths Properly Used and Stored
FL-41
Toilet Rooms Maintained
FL-53
43
Nov 12, 2025
Complaint Full
1 critical violation. 3 major violations. 3 minor violations.
View 7 violations
Certified Food Manager Identification
FL-02
Hands Clean and Properly Washed
FL-08
Food Obtained from Approved Sources
FL-11
Food Contact Surfaces Clean and Sanitized
FL-22
Lighting Adequate; Required Shields in Place
FL-36
Personal Cleanliness
FL-40
Toilet Rooms Maintained
FL-53
47
Jul 16, 2025
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
Hands Clean and Properly Washed
FL-08
Food Contact Surfaces Clean and Sanitized
FL-22
78
Oct 31, 2024
Routine - Food
1 critical violation. 2 major violations.
View 3 violations
Hands Clean and Properly Washed
FL-08
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Approved Thawing Methods Used
FL-31
67
Jul 12, 2024
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
Employee Health Policies Present
FL-03
Hands Clean and Properly Washed
FL-08
Equipment Adequate to Maintain Product Temperature
FL-29
Toilet Rooms Maintained
FL-53
67
Mar 7, 2024
Complaint Full
2 critical violations. 2 minor violations.
View 4 violations
Certified Food Manager Identification
FL-02
Hands Clean and Properly Washed
FL-08
Wiping Cloths Properly Used and Stored
FL-41
Adequate Handwashing Facilities Supplied and Accessible
FL-10
64
Jan 25, 2024
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired December 1, 2023 **Warning**
50-17-3
Intermediate - Handwash sink not accessible for employee use at all times. Handwash sink in kitchen blocked by sanitizer bucket **Warning**
31A-09-4
78
Nov 1, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - Food stored on floor. In kitchen, flour bag and box of tomato sauce cans on floor. Operator removed and out onto shelf. **Corrected On-Site**
08B-38-4
95
Jun 22, 2023
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Certified Food Manager Identification
FL-02
Hands Clean and Properly Washed
FL-08
Food Contact Surfaces Clean and Sanitized
FL-22
Lighting Adequate; Required Shields in Place
FL-36
Single-Use/Single-Service Articles Properly Stored and Used
FL-45
74
Dec 16, 2022
Routine - Food
2 critical violations. 1 major violation. 3 minor violations.
View 6 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license.
50-17-2
High Priority - Toxic substance/chemical improperly stored. Itching cream and spray cans stored above plastic soda bottles at dry storage - operator removed. **Corrected On-Site**
41-10-4
Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-05-5
Basic - Food stored on floor. Bag of flour on floor by prep- operator over off floor. **Corrected On-Site**
08B-38-4
Basic - Single-service articles improperly stored. Pizza boxes stored on floor by walk in cooler- operator moved off floor. **Corrected On-Site**
25-05-4
Basic - Single-service articles stored in toilet room/locker room/garbage room/mechanical room. Pizzza boxes stored in bathroom- operator removed. **Corrected On-Site**
25-18-4
58

Frequently Asked Questions

When was Rocket at Valentinos last inspected?

The most recent health inspection at Rocket at Valentinos on file is from Feb 10, 2026. The public record contains 11 inspections in total.

What is the most common violation at Rocket at Valentinos?

Across the inspection record, “food stored on floor” has been cited two times, more than any other issue at Rocket at Valentinos.

How does Rocket at Valentinos compare to other restaurants in Pompano Beach?

Rocket at Valentinos most recently scored 47 out of 100, which is lower than the Pompano Beach average of 78.

Has Rocket at Valentinos' inspection record improved over time?

No. Recent inspections at Rocket at Valentinos have averaged around seven violations per visit, up from roughly three earlier in the record.

What does a high risk rating mean?

A high risk rating at Rocket at Valentinos means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Rocket at Valentinos inspected?

Based on the inspection history on file, Rocket at Valentinos is inspected around three times per year on average.