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Rock N Roll Sushi

1415 Timberlane Rd Ste 305, Tallahassee, FL 32312
Japanese / Sushi
Last inspected: Aug 14, 2025
95
Score
Low Risk

Going back to 2022, Rock N Roll Sushi has nine inspections in the public record. The newest entry in the record is dated Aug 14, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

“Old labels stuck to food containers after cleaning” accounts for the largest share of issues, appearing two times across the record.

Compared to the broader Tallahassee restaurant scene, where the average is 88, this is a stronger showing. Taken together, the history is a positive one.

9
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Aug 14, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Old labels stuck to food containers after cleaning. Labels removed. **Corrected On-Site**
16-46-4
95
Mar 26, 2025
Routine - Food
No violations found.
100
Jul 10, 2024
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
Proper Eating, Tasting, Drinking, or Tobacco Use
FL-06
Food Contact Surfaces Clean and Sanitized
FL-22
Wiping Cloths Properly Used and Stored
FL-41
70
Apr 16, 2024
Complaint Full
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Bar- quaternary solution 400 ppm, employee corrected solution to 200 ppm. **Corrected On-Site**
41-18-4
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb on the left side.
29-34-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at right side of bar.
31B-02-4
Basic - Carbon dioxide/helium tanks not adequately secured. Manager secured CO2 tank. **Corrected On-Site**
51-11-4
64
Jan 5, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing a bracelet while preparing sliced tuna. Manager had employee remove bracelet. **Corrected On-Site**
13-07-4
Basic - Soiled dry wiping cloth in use. 2 soiled dry cloths stored on food contact surfaces in kitchen and on cook line. Manager removed cloths from food contact surfaces. **Corrected On-Site**
21-10-4
90
Jun 22, 2023
Complaint Full
1 critical violation. 2 minor violations.
View 3 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Potentially Hazardous Food Held at Proper Temperature
FL-16
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
78
Apr 20, 2023
Complaint Full
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-13-5
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Less than 100 ppm.
21-08-4
Basic - Time/temperature control for safety food thawed in an improper manner. Thawing at room temperature.
06-01-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Back pack on counter.
40-06-5
78
Dec 19, 2022
Routine - Food
2 critical violations. 1 major violation. 2 minor violations.
View 5 violations
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm.
22-41-4
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Sushi rice. Less than 4 hours per operator.
03F-02-5
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
53A-05-6
Basic - Single-service articles stored next to handwash/food preparation sink exposed to splash. Deli paper and wraps under towel dispenser.
25-22-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Rice scoop.
10-07-4
61
Jul 26, 2022
Routine - Food
2 critical violations. 1 major violation. 2 minor violations.
View 5 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license.
50-17-2
High Priority - Toxic substance/chemical improperly stored. Stainless cleaner and sanitizer on food service counter. Properly stored during inspection **Corrected On-Site**
41-10-4
Intermediate - Handwash sink used for purposes other than handwashing. Storing sani bucket. Bucket removed. **Corrected On-Site**
31A-11-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Canned drink on counter. Drink Removed during inspection. **Corrected On-Site**
12B-07-4
Basic - Old labels stuck to food containers after cleaning.
16-46-4
61

Frequently Asked Questions

When was Rock N Roll Sushi last inspected?

The most recent health inspection at Rock N Roll Sushi on file is from Aug 14, 2025. The public record contains nine inspections in total.

What is the most common violation at Rock N Roll Sushi?

Across the inspection record, “old labels stuck to food containers after cleaning” has been cited two times, more than any other issue at Rock N Roll Sushi.

How does Rock N Roll Sushi compare to other restaurants in Tallahassee?

Rock N Roll Sushi most recently scored 95 out of 100, which is higher than the Tallahassee average of 88.

Has Rock N Roll Sushi's inspection record improved over time?

Results have been roughly steady. Inspections at Rock N Roll Sushi have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Rock N Roll Sushi means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Rock N Roll Sushi inspected?

Based on the inspection history on file, Rock N Roll Sushi is inspected around three times per year on average.

Nearby Restaurants
Osaka Japanese Steakhouse & Sushi Bar Inc of Tallahassee
1489 Maclay Commerce Dr
Score: 82 — Low Risk
Jimmy John's #172
1450 Timberlane Rd
Score: 100 — Low Risk
Z Bardhi's Italian Cuisine
3596 Kinhega Dr
Score: 86 — Low Risk
Explore More
→ All locations in Tallahassee → Japanese / Sushi restaurants in Florida → Japanese / Sushi restaurants in Tallahassee
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