Ricky T's

10601 Gulf Blvd, Treasure Island, FL 33706

American

Last inspected: Feb 18, 2026

Score

Medium Risk

Ricky T's has been inspected eight times since 2022. The latest inspection on file is from Feb 18, 2026. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

“Food-contact surface soiled with food debris” accounts for the largest share of issues, appearing four times across the record.

Ricky T's latest score of 58 falls below the Treasure Island average of 80. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 18, 2026

Routine - Food

1 critical violation. 2 major violations. 4 minor violations.

View 7 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over ready to eat sauces in line cooler. Item moved to lower level. **Corrected On-Site**

08A-05-6

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzles soiled at bar. **Corrected On-Site**

22-02-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**

31B-02-4

Basic - Accumulation of debris on exterior of warewashing machine. **Corrected On-Site** **Repeat Violation**

16-21-4

Basic - Employee with no hair restraint while engaging in food preparation. One employee. **Corrected On-Site**

13-03-4

Basic - In-use tongs stored on equipment door handle between uses. **Corrected On-Site**

10-20-4

Basic - No handwashing sign provided at a hand sink used by food employees. One missing in server area. Two unreadable.

31B-04-4

Sep 10, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - Accumulation of debris on exterior of warewashing machine.

16-21-4

Basic - Food stored on floor. Food stored on floor in front walk-in cooler. **Corrected On-Site** **Repeat Violation**

08B-38-4

Jun 12, 2025

Routine - Food

3 minor violations.

View 3 violations

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**

12B-07-4

Basic - Food stored on floor. One box raw chicken on floor in walk in cooler. **Corrected On-Site**

08B-38-4

Basic - In-use tongs stored on equipment door handle between uses. **Corrected On-Site**

10-20-4

Apr 18, 2025

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Dented/rusted cans present. See stop sale. Dented cans of diced tomatoes on dry storage shelf with foods to be served to the public.

01B-01-4

Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nesting of plastic pans on drying storage rack in rear prep room. Employee moved all to dish for wash rinse and sanitize. **Corrective Action Taken**

24-08-4

Feb 26, 2024

Routine - Food

3 major violations. 2 minor violations.

View 5 violations

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in reach in cooler in server station no date mark. Employee dated milk. **Corrected On-Site**

02C-03-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Sodas gun in bar area soiled, cutting boards on deli reach in cooler on cook line stained. **Repeat Violation**

22-02-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand sink in interior bar area. Employee replaced paper towels.

31B-02-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on shelf over food prep. Employee removed drink. **Corrected On-Site**

12B-07-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven soiled south bend oven in prep area of kitchen.

22-08-4

Oct 3, 2023

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade. **Corrected On-Site** **Repeat Violation**

22-02-4

Basic - Accumulation of debris on exterior of warewashing machine. **Repeat Violation**

16-21-4

Basic - Food stored on floor. Food boxes on floor in freezer. Items moved. **Corrected On-Site** **Repeat Violation**

08B-38-4

Basic - In-use tongs stored on equipment door handle between uses. **Corrected On-Site** **Repeat Violation**

10-20-4

Mar 14, 2023

Routine - Food

3 major violations. 3 minor violations.

View 6 violations

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/Patrick McLean 2/14/2023.

53A-03-7

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade.

22-02-4

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-27-4

Basic - In-use tongs stored on equipment door handle between uses. **Corrected On-Site**

10-20-4

Basic - Food stored on floor. Potatoes stored on floor. **Corrected On-Site**

08B-38-4

Basic - Accumulation of debris on exterior of warewashing machine.

16-21-4

Oct 18, 2022

Routine - Food

No violations found.

100

Show all 8 inspections Show less

Frequently Asked Questions

When was Ricky T's last inspected?

The most recent health inspection at Ricky T's on file is from Feb 18, 2026. The public record contains eight inspections in total.

What is the most common violation at Ricky T's?

Across the inspection record, “food-contact surface soiled with food debris” has been cited four times, more than any other issue at Ricky T's.

How does Ricky T's compare to other restaurants in Treasure Island?

Ricky T's most recently scored 58 out of 100, which is lower than the Treasure Island average of 80.

Has Ricky T's inspection record improved over time?

Results have been roughly steady. Inspections at Ricky T's have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Ricky T's means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Ricky T's inspected?

Based on the inspection history on file, Ricky T's is inspected around two times per year on average.

Nearby Restaurants

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Score: 67 — Medium Risk

Sunset Cafe and Beach Bar

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Score: 95 — Low Risk

St Petersburg Yacht Club

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Score: 78 — Low Risk

Explore More

→ All locations in Treasure Island → American restaurants in Florida → American restaurants in Treasure Island