Ricky Tiki Bar & Grill

5445 Collins Ave #Cu-19, Miami Beach, FL 33140
American
Last inspected: Jan 30, 2026
86
Score
Low Risk

Going back to 2022, Ricky Tiki Bar & Grill has eight inspections in the public record. Inspectors last stopped by on Jan 30, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Violation counts have held steady across recent visits, averaging around three violations each.

When inspectors have written things up, “handwash sink used for purposes other than handwashing” has been the most frequent reason, cited three times.

Compared to the broader Miami Beach restaurant scene, where the average is 69, this is a stronger showing. Overall, the inspection record reads well.

8
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Jan 30, 2026
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Missing paper towel at the hand sink station. Employee restocked the station. **Corrected On-Site**
31B-02-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee cup on prep table . Employee moved it immediately. **Corrected On-Site**
12B-07-4
86
Jul 23, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Handwash sink used for purposes other than handwashing. Observed some items inside one of the hand sink. Employee removed the items immediately. **Corrected On-Site**
31A-11-4
Basic - No container installed for catching grease from hood drip tray. **Repeat Violation**
14-73-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed some dust on the kitchen wall .
36-27-5
82
Jan 3, 2025
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towel at the hand sink.
31B-02-4
Basic - No container installed for catching grease from hood drip tray. Missing container to catch the grease from the hood.
14-73-4
Basic - Time/temperature control for safety food thawed in an improper manner. Observed frozen salmon thawing at room temperature. Employee moved it to the cooler. **Corrective Action Taken**
06-01-5
Basic - Water leaking from pipe and/or faucet/handle. Observed leak underneath hand sink in the kitchen area. Maintenance employee fixed the issue. **Corrected On-Site**
29-11-4
78
Aug 6, 2024
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Nonfood-grade bags used in direct contact with food. Observed tomatoes inside plastic market carry out bags. Employee replaced the bag immediately. **Corrected On-Site**
14-31-5
Intermediate - Handwash sink used for purposes other than handwashing. Observed items inside the hand sink in the kitchen . Employee moved them immediately. **Corrected On-Site**
31A-11-4
Basic - Water leaking from pipe and/or faucet/handle. Observed leak underneath the hand sink .
29-11-4
74
Mar 5, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling is porous all throughout the kitchen . **Repeat Violation**
36-37-5
Basic - Employee with no hair restraint while engaging in food preparation. Observed employee handling food without hair restraint. Employee got his hair net immediately. **Corrected On-Site**
13-03-4
90
Jul 21, 2023
Routine - Food
2 minor violations.
View 2 violations
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed at the kitchen area.**Repeat Violation** **Repeat Violation**
36-37-5
Basic - No Heimlich maneuver/choking sign posted. Information was provided. **Corrective Action Taken**
51-13-4
90
Jan 26, 2023
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Food Obtained from Approved Sources
FL-11
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Equipment Adequate to Maintain Product Temperature
FL-29
Lighting Adequate; Required Shields in Place
FL-36
Washing Fruits and Vegetables
FL-42
67
Jul 14, 2022
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Handwash sink used for purposes other than handwashing. Observed a dirty container inside the hand sink . Employee moved it out immediately. **Corrected On-Site**
31A-11-4
Basic - Ice scoop handle in contact with ice. Observed at the front bar. Employee corrected it. **Corrected On-Site** **Repeat Violation**
10-08-5
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Kitchen area with porous ceiling tiles.
36-37-5
78

Frequently Asked Questions

When was Ricky Tiki Bar & Grill last inspected?

The most recent health inspection at Ricky Tiki Bar & Grill on file is from Jan 30, 2026. The public record contains eight inspections in total.

What is the most common violation at Ricky Tiki Bar & Grill?

Across the inspection record, “handwash sink used for purposes other than handwashing” has been cited three times, more than any other issue at Ricky Tiki Bar & Grill.

How does Ricky Tiki Bar & Grill compare to other restaurants in Miami Beach?

Ricky Tiki Bar & Grill most recently scored 86 out of 100, which is higher than the Miami Beach average of 69.

Has Ricky Tiki Bar & Grill's inspection record improved over time?

Results have been roughly steady. Inspections at Ricky Tiki Bar & Grill have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Ricky Tiki Bar & Grill means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Ricky Tiki Bar & Grill inspected?

Based on the inspection history on file, Ricky Tiki Bar & Grill is inspected around two times per year on average.