Rg Uc
Last inspected: Nov 19, 2025
95
Score
Inspectors have visited Rg Uc eight times, with records going back to 2022. The latest inspection on file is from Nov 19, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.
Performance has remained roughly level over recent inspections, averaging near four violations each time.
The most common issue across all inspections has been “standing water in bottom of reach-in-cooler”, showing up two times.
Rg Uc's latest score of 95 sits above the Orlando average of 79. The full picture is one of consistent compliance.
8
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 19, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Walk in cooler shelves have debris. **Warning** - From follow-up inspection 2025-11-19: **Time Extended**
22-16-4
95
Sep 19, 2025
Routine - Food
2 critical violations. 1 major violation. 4 minor violations.
View 7 violations
Employee Health Policies Present
FL-03
Food Obtained from Approved Sources
FL-11
Required Records Available; Shellstock Tags/Labels
FL-14
Food Contact Surfaces Clean and Sanitized
FL-22
Warewashing Facilities Maintained and Used
FL-24
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Lighting Adequate; Required Shields in Place
FL-36
55
Mar 6, 2025
Routine - Food
2 critical violations. 1 major violation.
View 3 violations
Employee Health Policies Present
FL-03
Supervisor/Person in Charge Present
FL-01
Food Obtained from Approved Sources
FL-11
67
Jun 17, 2024
Routine - Food
4 minor violations.
View 4 violations
Basic - Current Hotel and Restaurant license not displayed. **Corrected On-Site**
50-09-4
Basic - Food stored on floor. Bag of tortilla chips stored on floor **Corrected On-Site**
08B-38-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of Hot box with food debris
22-08-4
Basic - Standing water in bottom of reach-in-cooler. Standing water inside of reach in cooler located in front of griddle
29-49-6
82
Mar 12, 2024
Complaint Full
2 critical violations. 1 major violation. 7 minor violations.
View 10 violations
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee touched face and cellphone, changed gloves without washing his hands. Inspection advised employee to wash hands. **Corrected On-Site**
12A-07-5
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 Live flying insect in men's bathroom wall 1 Live flying insect on wall behind soda machine in dinning area 1 Live flying insect coming out under 3 compartment sink
35A-02-6
Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. In hand sink in front kitchen.
31B-05-4
Basic - Standing water in bottom of reach-in-cooler. Standing water in bottom of reach in cooler under prep table in front area.
29-49-6
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls in back part of dinning room and back part of soda machine with debris. Mold like substance in back wall behind 3 compartment sink.
36-27-5
Basic - Drain cover(s) missing. Drain cover removed from mop sink.
29-18-4
Basic - Employee with no hair restraint while engaging in food preparation. Employee preparing food with no hair net **Corrected On-Site**
13-03-4
Basic - Floor soiled/has accumulation of debris. Soiled Floors under steam wells in front counter.
36-73-4
Basic - Food not stored at least 6 inches off of the floor. Pinto beans cans stored in floor
08B-47-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Build up grease behind equipment and next to fryers.
23-03-4
47
Oct 25, 2023
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 small live flying insect flying over garbage can located on dish area 1 small live flying insect coming out from under cleaned plastic containers on dish area 1 small live flying insect flying by bulletin board in we're license is displayed.
35A-02-6
Basic - Reach-in cooler interior/shelves have accumulation of soil residues.Walk in cooler shelves have debris.
22-16-4
82
Feb 22, 2023
Routine - Food
2 major violations. 4 minor violations.
View 6 violations
Intermediate - No soap provided at handwash sink.No soap at hand wash sink located by three bay sink.
31B-03-4
Intermediate - Records/documents for required employee training do not contain all of the required information.The expiration date on the trainings is marked as two years.
53B-10-4
Basic - Ceiling/ceiling tile shows damage or is in disrepair.Ceiling tile out of place over drying rack on dish area.
36-32-5
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.Employee wearing a diamond ring while cutting chicken. **Corrected On-Site**
13-07-4
Basic - Employee with ineffective hair restraint while engaging in food preparation.Team lead had a visor but with her hair down. **Corrected On-Site**
13-02-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues.Reach in cooler under make line at front counter have debris.
22-16-4
67
Nov 15, 2022
Complaint Full
3 minor violations.
View 3 violations
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Hood filters have grease build up mold like substance in drying rack across from three bay sink. **Warning** - From follow-up inspection 2022-11-15: **Time Extended**
23-03-4
Basic - - From initial inspection : Basic - Plumbing system in disrepair.Leak on spray hose in three bay sink. **Warning** - From follow-up inspection 2022-11-15: **Time Extended**
29-08-4
Basic - - From initial inspection : Basic - Water leaking from pipe and/or faucet/handle.Leak from pipe under three bay sink, under sanitizer sink. **Warning** - From follow-up inspection 2022-11-15: **Time Extended**
29-11-4
86
Frequently Asked Questions
When was Rg Uc last inspected?
The most recent health inspection at Rg Uc on file is from Nov 19, 2025. The public record contains eight inspections in total.
What is the most common violation at Rg Uc?
Across the inspection record, “standing water in bottom of reach-in-cooler” has been cited two times, more than any other issue at Rg Uc.
How does Rg Uc compare to other restaurants in Orlando?
Rg Uc most recently scored 95 out of 100, which is higher than the Orlando average of 79.
Has Rg Uc's inspection record improved over time?
Results have been roughly steady. Inspections at Rg Uc have averaged around four violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Rg Uc means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Rg Uc inspected?
Based on the inspection history on file, Rg Uc is inspected around three times per year on average.
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