Reyes Manso

8489 Nw 64 St, Miami, FL 33166

Mexican / Latin

Last inspected: Mar 30, 2026

Score

Low Risk

Public records show five inspections at Reyes Manso stretching back to 2023. Inspectors last stopped by on Mar 30, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

Looking across the full record, “no chemical test kit provided when using sanitizer” is the recurring theme, flagged two times.

Among Miami restaurants, the typical score is 74; Reyes Manso is comfortably above that bar. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 30, 2026

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test kit for three compartment sink.

16-37-1

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.

50-04-4

May 8, 2025

Routine - Food

3 minor violations.

View 3 violations

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed inside reach in freezer.

22-16-4

Basic - Food stored on floor. Observed oil and seasoning plastic containers stored on MFDV floor. Operator removed containers from floor. **Corrected On-Site**

08B-38-4

Basic - Ice buildup in reach-in freezer.

14-69-4

Dec 16, 2024

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

Hands Clean and Properly Washed

FL-08

Food Contact Surfaces Clean and Sanitized

FL-22

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Jun 13, 2024

Routine - Food

1 critical violation. 1 major violation. 4 minor violations.

View 6 violations

High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw chicken over raw beef inside reach in freezer. Operator stored products correctly. **Corrected On-Site**

08A-17-6

Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with windex unlabeled. Operator labeled spray bottle. **Corrected On-Site**

41-17-4

Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knife stored between reach in cooler and wall. Operator removed knife. **Corrected On-Site**

10-17-4

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.

50-04-4

Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed inside reach in freezers and reach in coolers. **Repeat Violation**

05-09-4

Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.

50-03-4

Dec 13, 2023

Food-Licensing Inspection

2 major violations. 1 minor violation.

View 3 violations

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no Chlorine Test Kit.

16-37-1

Intermediate - No probe thermometer provided to measure temperature of food products.

05-08-4

Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed inside white reach in freezer, and beverage reach in cooler.

05-09-4

Frequently Asked Questions

When was Reyes Manso last inspected?

The most recent health inspection at Reyes Manso on file is from Mar 30, 2026. The public record contains five inspections in total.

What is the most common violation at Reyes Manso?

Across the inspection record, “no chemical test kit provided when using sanitizer” has been cited two times, more than any other issue at Reyes Manso.

How does Reyes Manso compare to other restaurants in Miami?

Reyes Manso most recently scored 86 out of 100, which is higher than the Miami average of 74.

Has Reyes Manso's inspection record improved over time?

Results have been roughly steady. Inspections at Reyes Manso have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Reyes Manso means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Reyes Manso inspected?

Based on the inspection history on file, Reyes Manso is inspected around two times per year on average.

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