Ren's Bistro

2150 W 1 St Ste A1, Fort Myers, FL 33901

French

Last inspected: Mar 19, 2026

Score

Medium Risk

The health department has logged three inspections at Ren's Bistro, the earliest from 2024. The newest entry in the record is dated Mar 19, 2026. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Recent visits have flagged more than earlier ones: around five violations per visit lately, up from roughly two violations before.

Restaurants in Fort Myers average 80, so Ren's Bistro trails the local norm. The inspection history reads as standard for a restaurant of this size.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 19, 2026

Routine - Food

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

High Priority - Raw animal food stored in top portion of make table over ready-to-eat food in bottom portion of make table - no complete physical barrier between top and bottom. Observed raw sausage patties over cheese at Make Table. Operator switched the food items. **Corrected On-Site**

08A-13-5

Intermediate - Handwash sink not accessible for employee use at all times. Observed dust pan and broom blocking the ware washing area handwash sink. Operator removed the items from blocking the handwash sink. **Corrected On-Site**

31A-09-4

Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop inside the mop bucket at ware washing area. Operator removed the wet mop from the bucket to hang at mop sink. **Corrected On-Site**

42-01-4

Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed unsealed concrete at kitchen.

36-02-5

Basic - Equipment in poor repair. Observed inoperable Display Cooler Unit at kitchen next ware washing area.

14-11-5

Jan 23, 2025

Routine - Food

4 major violations.

View 4 violations

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

11-26-1

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**

11-27-4

Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**

53A-01-7

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Sep 9, 2024

Food-Licensing Inspection

No violations found.

100

Frequently Asked Questions

When was Ren's Bistro last inspected?

The most recent health inspection at Ren's Bistro on file is from Mar 19, 2026. The public record contains three inspections in total.

How does Ren's Bistro compare to other restaurants in Fort Myers?

Ren's Bistro most recently scored 67 out of 100, which is lower than the Fort Myers average of 80.

Has Ren's Bistro's inspection record improved over time?

No. Recent inspections at Ren's Bistro have averaged around five violations per visit, up from roughly two earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Ren's Bistro means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Ren's Bistro inspected?

Based on the inspection history on file, Ren's Bistro is inspected around two times per year on average.

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