Reel Catch
Last inspected: Dec 15, 2025
43
Score
Reel Catch is a restaurant located at 80001 Overseas Hgwy, Islamorada, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
8
Inspections
1
Critical latest
6
Major latest
2
Minor latest
Inspection History
Dec 15, 2025
Routine - Food
1 critical violation. 6 major violations. 2 minor violations.
43
Jul 30, 2025
Routine - Food
1 critical violation. 2 major violations. 6 minor violations.
52
Dec 26, 2024
Routine - Food
4 major violations. 4 minor violations.
55
Jul 30, 2024
Routine - Food
1 major violation. 4 minor violations.
64
Feb 8, 2024
Routine - Food
1 major violation. 3 minor violations.
78
Sep 26, 2023
Routine - Food
2 major violations. 6 minor violations.
61
May 5, 2023
Routine - Food
1 critical violation. 1 major violation. 6 minor violations.
50
Sep 16, 2022
Routine - Food
1 critical violation. 3 major violations. 2 minor violations.
58
Violations — Dec 15, 2025 Inspection
Basic - Carbon dioxide/helium tanks not adequately secured. **Warning**
51-11-4
Basic - Ceiling tile missing above cook line **Warning**
36-36-4
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Warning**
29-42-4
Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Remove From the cook line . **Warning**
31A-04-4
Intermediate - Handwash sink used for purposes other than handwashing. Container stored in handwashing sink in dish area **Warning**
31A-11-4
Intermediate - Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Temp is 140 on high temp machine **Warning**
22-56-4
Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Cold smoked salmon is not identified as raw or undercooked on the menu **Warning**
02B-01-5
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**
53A-05-6
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Warning**
31B-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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