Redefined Food Co

160 Cypress Point Pkwy Unit A106, Palm Coast, FL 32164

American

Last inspected: Apr 6, 2026

Score

Low Risk

Inspectors have visited Redefined Food Co six times, with records going back to 2022. The most recent report on file is from Apr 6, 2026. Low risk means the most recent visit produced few or no significant findings.

Recent inspections have found fewer violations than earlier ones, averaging around two violations lately and about five violations before that.

Among Palm Coast restaurants, the typical score is 79; Redefined Food Co is comfortably above that bar. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 6, 2026

Routine - Food

1 critical violation.

View 1 violation

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed chicken broth (130F - Hot Holding) in thermos on counter for less than four hours per person in charge. Person in charge had cook reheat to 165F. Discussed hot holding must remain at 135F or greater. **Corrective Action Taken**

03B-01-6

Jul 15, 2025

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

High Priority - Food contaminated by employees/consumers and operator continued to serve food. See stop sale. In ice bin there was a plastic bag containing energy drinks.

01B-12-4

Basic - Employee beverage container in ice machine/ice bin. Plastic bag with energy drink inside of ice. Person in charge removed bag. Stop sale of ice in ice bin.

12B-14-4

Basic - No handwashing sign provided at a hand sink used by food employees. Establishment does not have any hand washing signs. Emailed to operator hand washing signs. **Corrective Action Taken**

31B-04-4

Feb 13, 2024

Routine - Food

1 critical violation.

View 1 violation

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Tested at 0ppm. 2nd test 150ppm. **Corrected On-Site**

22-43-4

Aug 25, 2023

Routine - Food

2 critical violations. 1 minor violation.

View 3 violations

Supervisor/Person in Charge Present

FL-01

Employee Health Policies Present

FL-03

Hot and Cold Water Available; Adequate Pressure

FL-25

Jan 24, 2023

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Potentially Hazardous Food Held at Proper Temperature

FL-16

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Approved Thawing Methods Used

FL-31

Wiping Cloths Properly Used and Stored

FL-41

Jul 18, 2022

Routine - Food

2 critical violations. 1 major violation. 4 minor violations.

View 7 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 6.1.22. Per LS, CORRECTED ON SITE. **Corrected On-Site**

50-17-2

High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw turkey over raw beef. Person in charge moved turkey to bottom shelf. **Corrected On-Site**

08A-17-6

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Missing at back hand washing sink. Person in charge replaced towels. No hand washing sign in restroom.

31B-02-4

Basic - Bowl or other container with no handle used to dispense food. Cup used to scoop peanuts. Person in charge pulled out of peanuts and discarded. **Corrected On-Site**

14-01-5

Basic - Food stored in a prohibited area. Food stored in reach in freezer in hallway is accessible to customers. Must be locked.

08B-37-4

Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Cookies at front, for self service , not labeled. Person in charge labeled. **Corrected On-Site**

02D-03-4

Basic - Stored food not covered. Fruits in reach in freezer not covered. Person in charge covered. **Corrected On-Site**

08B-12-5

Show all 6 inspections Show less

Frequently Asked Questions

When was Redefined Food Co last inspected?

The most recent health inspection at Redefined Food Co on file is from Apr 6, 2026. The public record contains six inspections in total.

How does Redefined Food Co compare to other restaurants in Palm Coast?

Redefined Food Co most recently scored 86 out of 100, which is higher than the Palm Coast average of 79.

Has Redefined Food Co's inspection record improved over time?

Yes. Recent inspections at Redefined Food Co have averaged around two violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Redefined Food Co means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Redefined Food Co inspected?

Based on the inspection history on file, Redefined Food Co is inspected around two times per year on average.

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