Rebellion Wine Bar

630 Brevard Ave Ste A, Cocoa, FL 32922

Bar / Pub

Last inspected: Mar 24, 2026

Score

Low Risk

Rebellion Wine Bar appears in inspection records eight times, starting in 2022. Inspectors last stopped by on Mar 24, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

When inspectors have written things up, “nonfood-contact surface soiled” has been the most frequent reason, cited two times.

Restaurants in Cocoa average 82, so Rebellion Wine Bar is doing better than most peers. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 24, 2026

Routine - Food

2 minor violations.

View 2 violations

Basic - Self-closing device on bathroom door disconnected/broken. To unisex bathroom

32-17-4

Basic - Nonfood-contact surface soiled. Observed 2 door reach in cooler door gasket is soiled **Repeat Violation**

23-03-4

Oct 28, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 2 door reach in cooler gasket is soiled

23-03-4

Mar 21, 2025

Routine - Food

No violations found.

100

Oct 23, 2024

Routine - Food

1 minor violation.

View 1 violation

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed unisex bathroom.

32-04-4

Apr 3, 2024

Routine - Food

3 critical violations. 2 major violations. 1 minor violation.

View 6 violations

Supervisor/Person in Charge Present

FL-01

Certified Food Manager Identification

FL-02

Employee Health Policies Present

FL-03

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Potentially Hazardous Food Held at Proper Temperature

FL-16

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Dec 13, 2023

Routine - Food

1 minor violation.

View 1 violation

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

32-04-4

May 25, 2023

Routine - Food

2 major violations. 4 minor violations.

View 6 violations

Certified Food Manager Identification

FL-02

Hands Clean and Properly Washed

FL-08

Food Obtained from Approved Sources

FL-11

Hot and Cold Water Available; Adequate Pressure

FL-25

Lighting Adequate; Required Shields in Place

FL-36

Plumbing Maintained; Sewage Disposal

FL-51

Nov 4, 2022

Routine - Food

2 critical violations. 3 major violations.

View 5 violations

High Priority - Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. Operator was using fresh not farm raised macralle that was not under a parasite destruction plan, can only be used cooked

01D-01-5

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 2 door reach in cooler unit, door had been open for excessive amount of time due to clean out of old products; butter (43F - Cold Holding); soft cheese (48F - Cold Holding). Rechecked down 4° Butter on counter used on sandwiches 59° cold holding, added to provided time plan that was email to operator **Corrective Action Taken**

03A-02-5

Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Raw fresh served on menu not marked to identify on menu to the consumer advisory and beef carpaccio not identified. Menus were being corrected while inspection was taken place **Corrected On-Site**

02B-01-5

Intermediate - Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. At calibration probe thermometer reading at 22°rechecked at 32° **Corrected On-Site**

05-06-4

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Open 2 days prior not date marked, corrected

02C-03-5

Show all 8 inspections Show less

Frequently Asked Questions

When was Rebellion Wine Bar last inspected?

The most recent health inspection at Rebellion Wine Bar on file is from Mar 24, 2026. The public record contains eight inspections in total.

What is the most common violation at Rebellion Wine Bar?

Across the inspection record, “nonfood-contact surface soiled” has been cited two times, more than any other issue at Rebellion Wine Bar.

How does Rebellion Wine Bar compare to other restaurants in Cocoa?

Rebellion Wine Bar most recently scored 90 out of 100, which is higher than the Cocoa average of 82.

Has Rebellion Wine Bar's inspection record improved over time?

Results have been roughly steady. Inspections at Rebellion Wine Bar have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Rebellion Wine Bar means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Rebellion Wine Bar inspected?

Based on the inspection history on file, Rebellion Wine Bar is inspected around two times per year on average.

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