Ready, Set, Yo!
Last inspected: Mar 23, 2026
86
Score
The health department has logged 10 inspections at Ready, Set, Yo!, the earliest from 2022. The latest inspection on file is from Mar 23, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.
There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.
When inspectors have written things up, “ice buildup in walk-in freezer entrance” has been the most frequent reason, cited six times.
Ready, Set, Yo!'s latest score is in line with the Indian Rocks Beach average of 84. Overall, the inspection record reads well.
10
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Mar 23, 2026
Routine - Food
3 minor violations.
View 3 violations
Basic - Ice buildup in walk-in freezer entrance. **Corrective Action Taken**
14-69-4
Basic - Stored food not covered. Stored food not covered from dripping water in walk in freezer. **Corrective Action Taken**
08B-12-5
Basic - Wiping cloth sanitizing solution stored on the floor. Prep area.
21-38-4
86
Jul 22, 2025
Routine - Food
1 major violation.
View 1 violation
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Mixing bowl guard.
22-02-4
90
Apr 3, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Ice buildup in walk-in freezer. - From follow-up inspection 2025-04-03: **Time Extended**
14-69-4
95
Feb 7, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Prep area and extra space where coffee shop used to exist not updated on plan.
51-16-7
Basic - Ice buildup in walk-in freezer.
14-69-4
86
Sep 24, 2024
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. The solid wall has been removed. Additional equipment observed. - From follow-up inspection 2024-09-24: Plans are in plan review. Spoke to Ossian Brady. He is working with operator to find a solution. I will check plans on the next routine visit. **Time Extended**
51-16-7
Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade. **Repeat Violation** - From follow-up inspection 2024-09-24: **Time Extended**
22-02-4
Basic - - From initial inspection : Basic - Ice buildup in walk-in freezer. **Repeat Violation** - From follow-up inspection 2024-09-24: **Time Extended**
14-69-4
78
Jul 24, 2024
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade. **Repeat Violation**
22-02-4
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. The solid wall has been removed. Additional equipment observed.
51-16-7
Basic - Ice buildup in walk-in freezer. **Repeat Violation**
14-69-4
Basic - Single-service articles not stored inverted or protected from contamination.
25-06-4
Basic - Water leaking from pipe and/or faucet/handle. Under three compartment sink. **Repeat Violation**
29-11-4
70
Feb 19, 2024
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
View 7 violations
High Priority - Dented/rusted cans present. See stop sale. Strawberry fruit topping #10 can, dented on seams.
01B-01-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade.
22-02-4
Basic - Damaged/spoiled/recalled food not properly segregated. Strawberry fruit topping #10 can, dented on seams.
08B-20-4
Basic - Hole in or other damage to wall. Corner of wall below can opener blade.
36-24-5
Basic - Ice buildup in walk-in freezer. Both walk in freezers have build up of ice at entrances.
14-69-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Produce cooler.
05-09-4
Basic - Water leaking from pipe under three compartment sink next to hand sink in thaw room.
29-11-4
61
Sep 11, 2023
Routine - Food
2 minor violations.
View 2 violations
Approved Thawing Methods Used
FL-31
Proper Eating, Tasting, Drinking, or Tobacco Use
FL-06
90
Apr 21, 2023
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. - From follow-up inspection 2023-04-21: Operator is calling accounting to help with issues regarding payment received by office. **Admin Complaint**
50-17-3
Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. - From follow-up inspection 2023-04-21: **Time Extended**
36-37-5
Basic - - From initial inspection : Basic - Ceiling tile missing. Dry storage area. - From follow-up inspection 2023-04-21: **Time Extended**
36-36-4
78
Jul 19, 2022
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
View 6 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked shrimp 46f, cooked shrimp 48f **Repeat Violation**
03A-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade.
22-02-4
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Dry storage area across from produce cooler.
36-32-5
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Dry Storage area.
38-07-4
Basic - Self-closing device on bathroom door disconnected/broken. Mens room. **Repeat Violation**
32-17-4
Basic - Single-service articles improperly stored. Aluminum pans stored on floor in storage area. **Repeat Violation**
25-05-4
64
Frequently Asked Questions
When was Ready, Set, Yo! last inspected?
The most recent health inspection at Ready, Set, Yo! on file is from Mar 23, 2026. The public record contains 10 inspections in total.
What is the most common violation at Ready, Set, Yo!?
Across the inspection record, “ice buildup in walk-in freezer entrance” has been cited six times, more than any other issue at Ready, Set, Yo!.
How does Ready, Set, Yo! compare to other restaurants in Indian Rocks Beach?
Ready, Set, Yo! most recently scored 86 out of 100, which is about the same as the Indian Rocks Beach average of 84.
Has Ready, Set, Yo!'s inspection record improved over time?
Results have been roughly steady. Inspections at Ready, Set, Yo! have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Ready, Set, Yo! means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Ready, Set, Yo! inspected?
Based on the inspection history on file, Ready, Set, Yo! is inspected around three times per year on average.
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