Raccoon Coffe

12248 Sw 130 St, Miami, FL 33186
Café / Breakfast
Last inspected: Oct 28, 2025
52
Score
High Risk

Raccoon Coffe has been inspected four times since 2023. Inspectors last stopped by on Oct 28, 2025. High risk usually means inspectors flagged either critical violations or a stack of smaller ones.

Recent visits have produced comparable findings, with counts hovering near eight violations per visit.

The pattern that stands out is “establishment has no written procedures for employees”, which has been cited two times.

Restaurants in Miami average 74, so Raccoon Coffe trails the local norm. Taken together, the history suggests a facility that has struggled with consistency.

4
Inspections
2
Critical latest
2
Major latest
3
Minor latest
Inspection History
Oct 28, 2025
Routine - Food
2 critical violations. 2 major violations. 3 minor violations.
View 7 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license.
50-17-3
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed Pulled eggs over bread inside reach in cooler. Operator stored properly during inspection. **Corrected On-Site**
08A-05-6
Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Provided form during inspection. **Corrective Action Taken**
11-07-5
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form during inspection.
11-27-4
Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
50-03-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Repeat Violation**
50-04-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
52
Oct 31, 2024
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
View 7 violations
Certified Food Manager Identification
FL-02
Hands Clean and Properly Washed
FL-08
Required Records Available; Shellstock Tags/Labels
FL-14
Food in Good Condition, Safe, and Unadulterated
FL-13
Sewage and Wastewater Properly Disposed
FL-27
Equipment Adequate to Maintain Product Temperature
FL-29
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
61
Jun 28, 2024
Routine - Food
1 critical violation. 4 major violations. 5 minor violations.
View 10 violations
High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed raw shell eggs next to 3 compartment sink. As per employee less than 1 hour. **Corrected On-Site**
03A-03-5
Intermediate - Handwash sink used for purposes other than handwashing. Observed dirty utensils inside HWS.
31A-11-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test strips available.
16-37-1
Intermediate - No probe thermometer provided to measure temperature of food products.
05-08-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
Basic - Employee with no hair restraint while engaging in food preparation. Observed employee cooking.
13-03-4
Basic - In-use tongs stored on equipment door handle between uses.
10-20-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
50-04-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed next to coffee machine.
21-12-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
45
Jan 19, 2023
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
Employee Health Policies Present
FL-03
Food in Good Condition, Safe, and Unadulterated
FL-13
82

Frequently Asked Questions

When was Raccoon Coffe last inspected?

The most recent health inspection at Raccoon Coffe on file is from Oct 28, 2025. The public record contains four inspections in total.

What is the most common violation at Raccoon Coffe?

Across the inspection record, “establishment has no written procedures for employees” has been cited two times, more than any other issue at Raccoon Coffe.

How does Raccoon Coffe compare to other restaurants in Miami?

Raccoon Coffe most recently scored 52 out of 100, which is lower than the Miami average of 74.

Has Raccoon Coffe's inspection record improved over time?

Results have been roughly steady. Inspections at Raccoon Coffe have averaged around eight violations per visit across the recent record.

What does a high risk rating mean?

A high risk rating at Raccoon Coffe means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Raccoon Coffe inspected?

Based on the inspection history on file, Raccoon Coffe is inspected roughly once per year on average.