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Quik Snak

1430 16 Street, Vero Beach, FL 32960
Grocery / Market
Last inspected: Nov 19, 2025
78
Score
Low Risk

Inspectors have visited Quik Snak six times, with records going back to 2023. The most recent report on file is from Nov 19, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

“Equipment and utensils not properly air-dried - wet nesting” comes up most often, recorded two times in the inspection record.

That falls roughly in the middle of the pack for Vero Beach restaurants. There isn't much in the file that would give a customer pause.

6
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Nov 19, 2025
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. American cheese (54F - Cold Holding); cut lettuce (54F - Cold Holding) In cooler for 1 hour. Operator chilled items down **Corrective Action Taken**
03A-02-5
Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Ambient 64f
14-74-7
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
78
Apr 1, 2025
Routine - Food
No violations found.
100
Jan 29, 2025
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Coleslaw. Operator added date **Corrected On-Site**
02C-02-5
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-13-5
Basic - Food stored on floor. Hamburger buns
08B-38-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Clear containers. Operator separated containers **Corrected On-Site**
24-08-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters
23-03-4
70
Aug 16, 2024
Food-Licensing Inspection
2 major violations. 1 minor violation.
View 3 violations
Intermediate - No soap provided at handwash sink. Near 3 compartment sink
31B-03-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
31B-02-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit. In reach in coolers on cookline
05-09-4
78
Feb 6, 2024
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - - From initial inspection : High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Ran multiple times and primed. Reading 0ppm. **Warning** - From follow-up inspection 2024-01-29: Waiting on Ecolab to come look at machine. Still reading 0ppm**Time Extended** **Time Extended** - From follow-up inspection 2024-02-06: Primed and rechecked 3 times, still reading 0ppm. **Admin Complaint**
22-41-4
Basic - - From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. By ice machine **Warning** - From follow-up inspection 2024-01-29: **Time Extended** - From follow-up inspection 2024-02-06: **Time Extended**
51-11-4
Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. **Warning** - From follow-up inspection 2024-01-29: **Time Extended** - From follow-up inspection 2024-02-06: **Time Extended**
24-08-4
Basic - - From initial inspection : Basic - Hood filters surface soiled with grease, food debris, dirt, slime or dust. **Warning** - From follow-up inspection 2024-01-29: **Time Extended** - From follow-up inspection 2024-02-06: **Time Extended**
23-03-4
74
Aug 16, 2023
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Quik Snak last inspected?

The most recent health inspection at Quik Snak on file is from Nov 19, 2025. The public record contains six inspections in total.

What is the most common violation at Quik Snak?

Across the inspection record, “equipment and utensils not properly air-dried - wet nesting” has been cited two times, more than any other issue at Quik Snak.

How does Quik Snak compare to other restaurants in Vero Beach?

Quik Snak most recently scored 78 out of 100, which is about the same as the Vero Beach average of 77.

Has Quik Snak's inspection record improved over time?

Results have been roughly steady. Inspections at Quik Snak have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Quik Snak means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Quik Snak inspected?

Based on the inspection history on file, Quik Snak is inspected around three times per year on average.

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Score: 100 — Low Risk
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(The) Source
1015 Commerce Ave
Score: 70 — Medium Risk
Explore More
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