Quality Inn

6815 Gall Blvd, Zephyrhills, FL 33542

American

Last inspected: Nov 19, 2025

100

Score

Low Risk

Quality Inn appears in inspection records five times, starting in 2022. On Nov 19, 2025, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues.

The trend has been favorable: violation counts have eased from around two violations to closer to zero violations per visit over the last few inspections.

Restaurants in Zephyrhills average 83, so Quality Inn is doing better than most peers. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 19, 2025

Routine - Food

No violations found.

100

Sep 18, 2025

Routine - Food

2 major violations.

View 2 violations

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All employees certificates are expired. **Warning**

53B-01-5

Intermediate - Manager or person in charge lacking proof of food manager certification. Manager certificate is expired.Dave joshi 8-10-2020 national registry of food safety professionals. **Warning**

53A-01-7

May 21, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Bodily fluids procedure emailed to operator.

11-27-4

Basic - No conspicuously located ambient air temperature thermometer in holding unit. At tall stainless reach in and small counter top coolers.

05-09-4

Feb 26, 2024

Routine - Food

1 major violation.

View 1 violation

Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Chlorine test kit present with Quat tablets.

16-32-5

Aug 24, 2022

Routine - Food

1 critical violation. 3 major violations.

View 4 violations

High Priority - Toxic substance/chemical improperly stored. Observed a chemical stored with food in the prep kitchen. Manager removed the chemical. **Corrected On-Site**

41-10-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed the can opener blade with debris on the blade.

22-02-4

Intermediate - Handwash sink not accessible for employee use at all times. Observed the handsink blocked by a garbage can.

31A-09-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Both employees working the breakfast buffet do not have employee food certificates.

53B-01-5

Frequently Asked Questions

When was Quality Inn last inspected?

The most recent health inspection at Quality Inn on file is from Nov 19, 2025. The public record contains five inspections in total.

How does Quality Inn compare to other restaurants in Zephyrhills?

Quality Inn most recently scored 100 out of 100, which is higher than the Zephyrhills average of 83.

Has Quality Inn's inspection record improved over time?

Yes. Recent inspections at Quality Inn have averaged around zero violations per visit, down from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Quality Inn means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Quality Inn inspected?

Based on the inspection history on file, Quality Inn is inspected around two times per year on average.

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Score: 78 — Low Risk

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→ All locations in Zephyrhills → American restaurants in Florida → American restaurants in Zephyrhills