Quality Inn & Suites Tampa Fairground

4955 E 18 Ave, Tampa, FL 33605

American

Last inspected: Mar 2, 2026

Score

Low Risk

The health department has logged five inspections at Quality Inn & Suites Tampa Fairground, the earliest from 2022. The most recent report on file is from Mar 2, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Violation counts have ticked up lately, averaging around four violations per visit versus roughly two violations earlier in the record.

“Employee personal items stored” comes up most often, recorded two times in the inspection record.

Quality Inn & Suites Tampa Fairground's latest score is in line with the Tampa average of 79. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 2, 2026

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Handwash sink in kitchen l

31B-05-4

Basic - Floor soiled/has accumulation of debris. Kitchen floor throughout.

36-73-4

Basic - Single-service articles improperly stored. Bulk box of plastic cups on floor in kitchen.

25-05-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone and purse on prep table in kitchen. **Repeat Violation**

40-06-5

Feb 13, 2025

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Proper Hot and Cold Holding Temperatures

FL-21

Approved Thawing Methods Used

FL-31

Personal Cleanliness

FL-40

Dec 11, 2023

Routine - Food

1 major violation.

View 1 violation

Approved Thawing Methods Used

FL-31

Oct 11, 2023

Routine - Food

4 major violations. 3 minor violations.

View 7 violations

Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. Apples at breakfast bar.

08B-15-4

Intermediate - Handwash sink used for purposes other than handwashing. Clear plate from microwave in handwash sink next to kitchen door. Employee removed at time of inspection. **Corrected On-Site** **Repeat Violation**

31A-11-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink next to kitchen door.

31B-02-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Per employee Yiliany Corona she has been workin in the breakfast area for 4 months.

53B-01-5

Basic - Wet wiping cloth not stored in sanitizing solution between uses. On prep table.

21-12-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Purse on prep table in kitchen. **Repeat Violation**

40-06-5

Basic - Plumbing system in disrepair. Unable to keep faucet water running unless turned on and off underneath sink.

29-08-4

Dec 12, 2022

Complaint Full

3 major violations. 1 minor violation.

View 4 violations

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Coffee machine in dining area. **Warning** - From follow-up inspection 2022-12-12: **Time Extended**

22-02-4

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Tiki Dennis. **Warning** - From follow-up inspection 2022-12-12: **Admin Complaint**

53A-01-7

Intermediate - - From initial inspection : Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Warning** - From follow-up inspection 2022-12-12: **Time Extended**

11-07-5

Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwaves in dining area. **Warning** - From follow-up inspection 2022-12-12: **Time Extended**

22-08-4

Frequently Asked Questions

When was Quality Inn & Suites Tampa Fairground last inspected?

The most recent health inspection at Quality Inn & Suites Tampa Fairground on file is from Mar 2, 2026. The public record contains five inspections in total.

What is the most common violation at Quality Inn & Suites Tampa Fairground?

Across the inspection record, “employee personal items stored” has been cited two times, more than any other issue at Quality Inn & Suites Tampa Fairground.

How does Quality Inn & Suites Tampa Fairground compare to other restaurants in Tampa?

Quality Inn & Suites Tampa Fairground most recently scored 78 out of 100, which is about the same as the Tampa average of 79.

Has Quality Inn & Suites Tampa Fairground's inspection record improved over time?

No. Recent inspections at Quality Inn & Suites Tampa Fairground have averaged around four violations per visit, up from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Quality Inn & Suites Tampa Fairground means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Quality Inn & Suites Tampa Fairground inspected?

Based on the inspection history on file, Quality Inn & Suites Tampa Fairground is inspected around two times per year on average.

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