Port Royal Cuisine

300 Leonard Blvd N, Lehigh Acres, FL 33971
Other
Last inspected: Apr 24, 2025
64
Score
Medium Risk

Across the available record, Port Royal Cuisine has three inspections on file, the first dated 2023. Port Royal Cuisine was last inspected on Apr 24, 2025. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

The trend has not been favorable: recent inspections average around six violations each, up from closer to four violations before.

“No certified food manager for establishment” comes up most often, recorded two times in the inspection record.

Restaurants in Lehigh Acres average 78, so Port Royal Cuisine trails the local norm. On the whole, the file is mixed but not concerning.

3
Inspections
0
Critical latest
3
Major latest
3
Minor latest
Inspection History
Apr 24, 2025
Routine - Food
3 major violations. 3 minor violations.
View 6 violations
Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Training needs to be completed and current once the establishment re-opens.A **Repeat Violation**
53A-07-6
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator employee reporting agreement, (HR 5030-309) manager health reporting responsibilities (HR 5030-101)and employee health reporting responsibilities (HR 5030-103], discussed with operator importance of employee heath.A Form must be completed prior to reopening mobile unit to public. **Repeat Violation**
11-26-1
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with Clean-up Of Vomiting And Diarrheal Events handout HR 5030-104 via email. **Repeat Violation**
11-27-4
Basic - No Heimlich maneuver/choking sign posted. Provided operator copy by email. **Repeat Violation**
51-13-4
Basic - No container installed for catching grease from hood drip tray on exterior top of unit.
14-73-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Repeat Violation**
50-04-4
64
Jun 28, 2024
Routine - Food
4 major violations. 3 minor violations.
View 7 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with Clean-up Of Vomiting And Diarrheal Events handout HR 5030-104. **Corrected On-Site**
11-27-4
Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ operator provided proof of taking course with AAA Food Manager, does not have certification proving course was passed. Training needs to be completed and current once the establishment re-opens.
53A-07-6
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
16-37-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator employee reporting agreement, (HR 5030-309) manager health reporting responsibilities (HR 5030-101)and employee health reporting responsibilities (HR 5030-103], discussed with operator importance of employee heath. Form must be filled out by all mobile unit staff prior to reopening.
11-26-1
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
50-04-4
Basic - No Heimlich maneuver/choking sign posted. Printed sign for operator, HR 5030-105, operator hung the sign. **Corrected On-Site**
51-13-4
Basic - No conspicuously located ambient air temperature thermometer in any holding unit.
05-09-4
58
Jul 24, 2023
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Port Royal Cuisine last inspected?

The most recent health inspection at Port Royal Cuisine on file is from Apr 24, 2025. The public record contains three inspections in total.

What is the most common violation at Port Royal Cuisine?

Across the inspection record, “no certified food manager for establishment” has been cited two times, more than any other issue at Port Royal Cuisine.

How does Port Royal Cuisine compare to other restaurants in Lehigh Acres?

Port Royal Cuisine most recently scored 64 out of 100, which is lower than the Lehigh Acres average of 78.

Has Port Royal Cuisine's inspection record improved over time?

No. Recent inspections at Port Royal Cuisine have averaged around six violations per visit, up from roughly four earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Port Royal Cuisine means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Port Royal Cuisine inspected?

Based on the inspection history on file, Port Royal Cuisine is inspected around two times per year on average.