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Poolside Bar & Grill

12401 International Dr, Orlando, FL 32821
Bar / Pub
Last inspected: Oct 20, 2025
100
Score
Low Risk

Poolside Bar & Grill has been inspected eight times since 2023. Inspectors last stopped by on Oct 20, 2025. Low risk means the most recent visit produced few or no significant findings.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

Across the inspection history, “handwash sink not accessible for employee use” is the issue that surfaces most often, recorded three times.

That puts the facility ahead of the local pack: the average Orlando restaurant scores 79. There isn't much in the file that would give a customer pause.

8
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Oct 20, 2025
Routine - Food
No violations found.
100
Apr 11, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Handwash sink not accessible for employee use at all times. Pans covering handsink **Corrected On-Site**
31A-09-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
21-12-4
Basic - Bowl or other container with no handle used to dispense food. Soufflé cup in cilantro crema **Corrected On-Site**
14-01-5
82
Nov 12, 2024
Routine - Food
No violations found.
100
Jul 16, 2024
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
Employee Health Policies Present
FL-03
Approved Thawing Methods Used
FL-31
78
May 30, 2024
Routine - Food
1 critical violation. 2 major violations.
View 3 violations
High Priority - - From initial inspection : High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. beans (120F - Hot Holding). In unit less then 2 hours. Operator will reheat **Corrective Action Taken** - From follow-up inspection 2024-05-30: **Time Extended**
03B-01-6
Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. Gallon measure in sink **Corrected On-Site** - From follow-up inspection 2024-05-30: **Time Extended**
31A-09-4
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. **Warning** - From follow-up inspection 2024-05-30: Plans submitted awaiting approval **Time Extended**
51-16-7
70
Mar 28, 2024
Routine - Food
1 critical violation. 2 major violations.
View 3 violations
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. beans (120F - Hot Holding). In unit less then 2 hours. Operator will reheat **Corrective Action Taken**
03B-01-6
Intermediate - Handwash sink not accessible for employee use at all times. Gallon measure in sink **Corrected On-Site**
31A-09-4
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. **Warning**
51-16-7
70
Jul 11, 2023
Routine - Food
1 major violation.
View 1 violation
Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap.. No dispenser. Refill on counter
31B-06-4
90
May 30, 2023
Routine - Food
1 critical violation. 2 major violations.
View 3 violations
Employee Health Policies Present
FL-03
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Approved Thawing Methods Used
FL-31
70

Frequently Asked Questions

When was Poolside Bar & Grill last inspected?

The most recent health inspection at Poolside Bar & Grill on file is from Oct 20, 2025. The public record contains eight inspections in total.

What is the most common violation at Poolside Bar & Grill?

Across the inspection record, “handwash sink not accessible for employee use” has been cited three times, more than any other issue at Poolside Bar & Grill.

How does Poolside Bar & Grill compare to other restaurants in Orlando?

Poolside Bar & Grill most recently scored 100 out of 100, which is higher than the Orlando average of 79.

Has Poolside Bar & Grill's inspection record improved over time?

Results have been roughly steady. Inspections at Poolside Bar & Grill have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Poolside Bar & Grill means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Poolside Bar & Grill inspected?

Based on the inspection history on file, Poolside Bar & Grill is inspected around three times per year on average.

Nearby Restaurants
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Score: 78 — Low Risk
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Caribe Convention Center
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Score: 58 — Medium Risk
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