Pompano Sushi

1415 Sw 26 Ave, Pompano Beach, FL 33069
Japanese / Sushi
Last inspected: Oct 7, 2025
70
Score
Medium Risk

Across the available record, Pompano Sushi has eight inspections on file, the first dated 2022. Pompano Sushi was last inspected on Oct 7, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Performance has remained roughly level over recent inspections, averaging near three violations each time.

The city-wide average sits at 78, which Pompano Sushi's 70 doesn't quite reach. The inspection history reads as standard for a restaurant of this size.

8
Inspections
1
Critical latest
1
Major latest
2
Minor latest
Inspection History
Oct 7, 2025
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
Employee Health Policies Present
FL-03
Hands Clean and Properly Washed
FL-08
Potentially Hazardous Food Held at Proper Temperature
FL-16
Food Contact Surfaces Clean and Sanitized
FL-22
70
Jul 2, 2025
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Proper Eating, Tasting, Drinking, or Tobacco Use
FL-06
Approved Thawing Methods Used
FL-31
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Washing Fruits and Vegetables
FL-42
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
74
Nov 1, 2024
Routine - Food
2 minor violations.
View 2 violations
Warewashing Facilities Maintained and Used
FL-24
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
90
Aug 22, 2024
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Pesticide/insecticide labeled for household use only present in establishment. Observed a can of raid bed bug killer. Operator discarded. **Corrected On-Site**
41-05-4
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Email operator
03F-10-5
Basic - Working containers of food removed from original container not identified by common name. Working containers of food removed from original container not identified by common sugar.
02D-01-5
74
Mar 4, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed avocados next to cut lemons in flip top at front line area. Operator washed. **Corrected On-Site**
08B-17-4
Basic - Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Observed cardboard covering missing floor tiles soiled.
36-06-4
90
Feb 2, 2024
Routine - Food
No violations found.
100
Dec 4, 2023
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired December 1, 2023
50-17-3
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed bulletin **Corrective Action Taken**
11-27-4
Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed advisory but does not identify which items are raw on the menu.
02B-01-5
Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign in the rear of kitchen.
31B-04-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop wet nesting on the floor next to mop sink.
42-01-4
64
Nov 3, 2022
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - Raw animal food stored over or with unwashed produce. Observed a bag with raw steak stored above a container with unwashed carrots inside tall reach-in cooler on prep area. Operator stored properly **Corrected On-Site**
08A-04-5
Intermediate - Handwash sink used for purposes other than handwashing. Observed operator washing knifes and towels on hand washing sink on front counter area. Educated operator on proper use of hand washing sink Only to wash hands **Corrective Action Taken**
31A-11-4
78

Frequently Asked Questions

When was Pompano Sushi last inspected?

The most recent health inspection at Pompano Sushi on file is from Oct 7, 2025. The public record contains eight inspections in total.

How does Pompano Sushi compare to other restaurants in Pompano Beach?

Pompano Sushi most recently scored 70 out of 100, which is lower than the Pompano Beach average of 78.

Has Pompano Sushi's inspection record improved over time?

Results have been roughly steady. Inspections at Pompano Sushi have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Pompano Sushi means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Pompano Sushi inspected?

Based on the inspection history on file, Pompano Sushi is inspected around three times per year on average.