Pizza Hut

917 Saxon Blvd, Orange City, FL 32763
Pizza
Last inspected: Feb 12, 2026
86
Score
Low Risk

Going back to 2022, Pizza Hut has eight inspections in the public record. The most recent report on file is from Feb 12, 2026. Low risk means the most recent visit produced few or no significant findings.

Recent visits have produced comparable findings, with counts hovering near five violations per visit.

Across the inspection history, “ceiling/ceiling tiles/vents soiled” is the issue that surfaces most often, recorded four times.

Among Orange City restaurants, the typical score is 76; Pizza Hut is comfortably above that bar. The record reflects steady performance over time.

8
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Feb 12, 2026
Routine - Food
3 minor violations.
View 3 violations
Food Received at Proper Temperature
FL-12
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Lighting Adequate; Required Shields in Place
FL-36
86
Sep 24, 2025
Routine - Food
4 minor violations.
View 4 violations
Food Received at Proper Temperature
FL-12
Potentially Hazardous Food Held at Proper Temperature
FL-16
Non-Food Contact Surfaces Clean
FL-23
Lighting Adequate; Required Shields in Place
FL-36
70
Mar 25, 2025
Routine - Food
7 minor violations.
View 7 violations
Basic - Accumulation of debris on exterior of warewashing machine.
16-21-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Repeat Violation**
36-34-5
Basic - Cove molding at floor/wall juncture broken/missingby walk in cooler.
36-03-4
Basic - Floor soiled/has accumulation of debris, under storage shelving and under dish machine.
36-73-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sides of fryers soiled with grease
23-03-4
Basic - Rear exit door has a gap at the threshold that opens to the outside.
35B-01-4
Basic - Wall behind dish machine, soiled with accumulated grease, food debris, and/or dust.
36-27-5
70
Sep 20, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
36-34-5
Basic - Cove molding at floor/wall juncture broken/missing.
36-03-4
90
Feb 9, 2024
Routine - Food
1 critical violation. 5 minor violations.
View 6 violations
High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Food worker began work and handled food from reach in cooler, without washing hands. Educated operator. **Corrective Action Taken**
12A-16-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
36-34-5
Basic - Cove molding at floor/wall juncture broken/missing.
36-03-4
Basic - Hole in or other damage to wall. Wall is detaching, in storage area .
36-24-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dish machine racks soiled with grime.
23-03-4
Basic - Accumulation of debris on exterior of warewashing machine.
16-21-4
67
Sep 26, 2023
Routine - Food
7 minor violations.
View 7 violations
Basic - Cove molding at floor/wall juncture broken/missing, in walk in cooler.
36-03-4
Basic - Current Hotel and Restaurant license not displayed. License is not on site.
50-09-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Food worker handling food with brackets. **Corrected On-Site**
13-07-4
Basic - Floor soiled/has accumulation of debris in walk in cooler and behind oven.
36-73-4
Basic - Kitchen ceiling /ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
36-34-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dish dish racks soiled with grime.
23-03-4
Basic - Wall around walk in cooler soiled with accumulated grease, food debris, and/or dust.
36-27-5
70
Mar 1, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Corrected On-Site**
11-27-4
Basic - Wash ware wall area and wall by walk in cooler , soiled with accumulated grease, food debris, and/or dust.
36-27-5
86
Nov 1, 2022
Complaint Full
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Kitchen wall and door soiled with accumulated grease, food debris, and/or dust, mold like substance by walk in cooler . **Repeat Violation** **Warning** - From follow-up inspection 2022-10-17: **Time Extended** - From follow-up inspection 2022-11-01: **Time Extended**
36-27-5
95

Frequently Asked Questions

When was Pizza Hut last inspected?

The most recent health inspection at Pizza Hut on file is from Feb 12, 2026. The public record contains eight inspections in total.

What is the most common violation at Pizza Hut?

Across the inspection record, “ceiling/ceiling tiles/vents soiled” has been cited four times, more than any other issue at Pizza Hut.

How does Pizza Hut compare to other restaurants in Orange City?

Pizza Hut most recently scored 86 out of 100, which is higher than the Orange City average of 76.

Has Pizza Hut's inspection record improved over time?

Results have been roughly steady. Inspections at Pizza Hut have averaged around five violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Pizza Hut means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Pizza Hut inspected?

Based on the inspection history on file, Pizza Hut is inspected around two times per year on average.