Pizza Hut

18930 Us Hwy 441, Mount Dora, FL 32757
Pizza
Last inspected: Jul 9, 2025
67
Score
Medium Risk

Across the available record, Pizza Hut has seven inspections on file, the first dated 2022. The most recent report on file is from Jul 9, 2025. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Recent visits have produced comparable findings, with counts hovering near five violations per visit.

The most common issue across all inspections has been “nonfood-contact surface soiled with grease”, showing up four times.

Compared to the broader Mount Dora restaurant scene, this is about average. On the whole, the file is mixed but not concerning.

7
Inspections
0
Critical latest
1
Major latest
6
Minor latest
Inspection History
Jul 9, 2025
Routine - Food
1 major violation. 6 minor violations.
View 7 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Spoon on clean dish rack soikef
22-02-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in back kitchen area soiked
36-34-5
Basic - Floor not cleaned when the least amount of food is exposed. Floor by cook line soiled Floor by three compartment sink and back kitchen area.
36-01-4
Basic - Hole in or other damage to wall. Holes in wall by three compartment sink. **Repeat Violation**
36-24-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan guard souked **Repeat Violation**
23-03-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Walk in cooler shelves soiled **Repeat Violation**
22-16-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall by pizza oven soiled **Repeat Violation**
36-27-5
67
Feb 27, 2025
Routine - Food
4 minor violations.
View 4 violations
Potentially Hazardous Food Held at Proper Temperature
FL-16
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
Lighting Adequate; Required Shields in Place
FL-36
74
Aug 21, 2024
Routine - Food
1 critical violation. 5 minor violations.
View 6 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. - **Repeat Violation**
29-42-4
Basic - Accumulation of debris inside warewashing machine.
16-03-4
Basic - Accumulation of debris on exterior of warewashing machine. **Repeat Violation**
16-21-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. - vents in back area.
36-34-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - walk-in door gasket - drains in dish area -speed racks
23-03-4
Basic - Accumulation of lime scale on the inside of the dishmachine. **Repeat Violation**
16-23-4
67
Jan 16, 2024
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
View 7 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
29-42-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. - hand sink across employee board. **Corrected On-Site**
31B-02-4
Basic - Accumulation of debris inside warewashing machine.
16-03-4
Basic - Accumulation of debris on exterior of warewashing machine. **Repeat Violation**
16-21-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -fryer hood fliters -Exterior of pizza oven **Repeat Violation**
23-03-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. - p1 dough cooler
22-16-4
Basic - Soiled floor under 3 compartment sink
36-10-4
61
Aug 18, 2023
Routine - Food
3 minor violations.
View 3 violations
Potentially Hazardous Food Held at Proper Temperature
FL-16
Non-Food Contact Surfaces Clean
FL-23
Lighting Adequate; Required Shields in Place
FL-36
74
Jan 11, 2023
Routine - Food
3 minor violations.
View 3 violations
Potentially Hazardous Food Held at Proper Temperature
FL-16
Lighting Adequate; Required Shields in Place
FL-36
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
78
Oct 27, 2022
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
29-42-4
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-13-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance, by bathroom, cooking equipment and wash ware area..
36-34-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled with dirt debris for Traulsen holding unit.
23-03-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall behind cooking equipment. **Repeat Violation**
36-27-5
67

Frequently Asked Questions

When was Pizza Hut last inspected?

The most recent health inspection at Pizza Hut on file is from Jul 9, 2025. The public record contains seven inspections in total.

What is the most common violation at Pizza Hut?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited four times, more than any other issue at Pizza Hut.

How does Pizza Hut compare to other restaurants in Mount Dora?

Pizza Hut most recently scored 67 out of 100, which is about the same as the Mount Dora average of 69.

Has Pizza Hut's inspection record improved over time?

Results have been roughly steady. Inspections at Pizza Hut have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Pizza Hut means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Pizza Hut inspected?

Based on the inspection history on file, Pizza Hut is inspected around three times per year on average.