Pizza Hut 4654

712 Cypress Village Blvd, Sun City Center, FL 33573
Pizza
Last inspected: Jan 7, 2026
78
Score
Low Risk

Inspectors have visited Pizza Hut 4654 five times, with records going back to 2022. The latest inspection on file is from Jan 7, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent visits have produced comparable findings, with counts hovering near four violations per visit.

That puts the facility ahead of the local pack: the average Sun City Center restaurant scores 64. The full picture is one of consistent compliance.

5
Inspections
0
Critical latest
1
Major latest
3
Minor latest
Inspection History
Jan 7, 2026
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand wash sink across from pizza oven temped 75 F, ran for approximately 2 minutes.
27-16-4
Basic - Floor soiled/has accumulation of debris. Walk in freezer floor soiled. **Repeat Violation**
36-73-4
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of pizza oven and hood.
23-03-4
78
Dec 2, 2024
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
Proper Hot and Cold Holding Temperatures
FL-21
Warewashing Facilities Maintained and Used
FL-24
Equipment Adequate to Maintain Product Temperature
FL-29
Lighting Adequate; Required Shields in Place
FL-36
70
Jul 11, 2023
Complaint Full
1 critical violation. 1 major violation.
View 2 violations
High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut tomatoes 45 F, ham 44 F, steak 46 F in reach in cooler. Operator placed on ice at time of inspection. **Corrective Action Taken** **Warning** - From follow-up inspection 2023-07-11: Ham 43 F, cut tomatoes 48 F, steak 45 F, in reach in cooler. Operator placed items on ice. **Time Extended** **Corrective Action Taken**
03A-02-5
Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Self service soda machine. **Warning** - From follow-up inspection 2023-07-11: **Time Extended**
22-02-4
78
Jul 10, 2023
Complaint Full
2 critical violations. 2 major violations. 1 minor violation.
View 5 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut tomatoes 45 F, ham 44 F, steak 46 F in reach in cooler. Operator placed on ice at time of inspection. **Corrective Action Taken** **Warning**
03A-02-5
High Priority - Presence of insects, rodents, or other pests. 14 live ants next to the self service soda machine. 3 live ants near service window. Operator removed and sanitized all areas at time of inspection. **Corrective Action Taken** **Admin Complaint**
35A-09-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
11-26-1
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Self service soda machine. **Warning**
22-02-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table. **Warning**
12B-07-4
58
Aug 5, 2022
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter no vacuum breaker.
29-42-4
Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
11-07-5
Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic containers across from dish machine, employee unstacked to dry. **Corrected On-Site**
24-08-4
Basic - Working containers of food removed from original container not identified by common name. Spray bottle of oil not labeled on pizza make line.
02D-01-5
70

Frequently Asked Questions

When was Pizza Hut 4654 last inspected?

The most recent health inspection at Pizza Hut 4654 on file is from Jan 7, 2026. The public record contains five inspections in total.

How does Pizza Hut 4654 compare to other restaurants in Sun City Center?

Pizza Hut 4654 most recently scored 78 out of 100, which is higher than the Sun City Center average of 64.

Has Pizza Hut 4654's inspection record improved over time?

Results have been roughly steady. Inspections at Pizza Hut 4654 have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Pizza Hut 4654 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Pizza Hut 4654 inspected?

Based on the inspection history on file, Pizza Hut 4654 is inspected roughly once per year on average.