Pizza Extra

4636 W Irlo Bronson Hwy Unit G, Kissimmee, FL 34746
Pizza
Last inspected: Feb 23, 2026
82
Score
Low Risk

The health department has logged seven inspections at Pizza Extra, the earliest from 2023. The latest inspection on file is from Feb 23, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

Among Kissimmee restaurants, the typical score is 78; Pizza Extra is comfortably above that bar. There isn't much in the file that would give a customer pause.

7
Inspections
0
Critical latest
2
Major latest
0
Minor latest
Inspection History
Feb 23, 2026
Routine - Food
2 major violations.
View 2 violations
Approved Thawing Methods Used
FL-31
Toilet Rooms Maintained
FL-53
82
Sep 29, 2025
Routine - Food
1 critical violation. 2 major violations.
View 3 violations
Warewashing Facilities Maintained and Used
FL-24
Approved Thawing Methods Used
FL-31
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
67
Jan 14, 2025
Food-Licensing Inspection
1 critical violation. 1 minor violation.
View 2 violations
High Priority - - From initial inspection : High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. jerk chicken (47F - Cold Holding); fried chicken (47F - Cold Holding) shell eggs (55F - Cold Holding); chick pea stew (55F - Cold Holding) **Warning** - From follow-up inspection 2025-01-14: **Time Extended**
01B-02-5
Basic - - From initial inspection : Basic - Equipment in poor repair. Ice build upon small black reachin cooler, ambient temperature 46F - From follow-up inspection 2025-01-14: **Time Extended**
14-11-5
82
Jan 13, 2025
Food-Licensing Inspection
3 critical violations. 2 minor violations.
View 5 violations
High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ **Corrected On-Site**
50-08-7
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. jerk chicken (47F - Cold Holding); fried chicken (47F - Cold Holding) shell eggs (55F - Cold Holding); chick pea stew (55F - Cold Holding) **Warning**
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. jerk chicken (47F - Cold Holding); fried chicken (47F - Cold Holding) in small black tabletop cooler overnight. shell eggs (55F - Cold Holding); chick pea stew (55F - Cold Holding) in single silver lowboy cooler across from steam table Operator discarded **Corrective Action Taken** **Warning**
03A-02-5
Basic - Equipment in poor repair. Ice build upon small black reachin cooler, ambient temperature 46°F
14-11-5
Basic - Food stored on floor. Cases of soda behind front counter **Corrected On-Site**
08B-38-4
58
Apr 11, 2024
Food-Licensing Inspection
2 major violations.
View 2 violations
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Has quaternary sanitizer but no test strips.
16-37-1
Intermediate - No probe thermometer provided to measure temperature of food products.
05-08-4
82
Oct 30, 2023
Routine - Food
2 major violations. 4 minor violations.
View 6 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soiled cutting board
22-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
31B-02-4
Basic - Floor soiled/has accumulation of debris. Near the pizza conveyor and dish area
36-73-4
Basic - Food not stored at least 6 inches off of the floor. Cases of soda on the floor by the exit door in the kitchen
08B-47-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cigars on top of the microwave
40-06-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled
23-03-4
67
Apr 19, 2023
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Pizza Extra last inspected?

The most recent health inspection at Pizza Extra on file is from Feb 23, 2026. The public record contains seven inspections in total.

How does Pizza Extra compare to other restaurants in Kissimmee?

Pizza Extra most recently scored 82 out of 100, which is higher than the Kissimmee average of 78.

Has Pizza Extra's inspection record improved over time?

Results have been roughly steady. Inspections at Pizza Extra have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Pizza Extra means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Pizza Extra inspected?

Based on the inspection history on file, Pizza Extra is inspected around two times per year on average.