Pisces Sushi and Global Bistro

799 Highland Ave, Dunedin, FL 34698

Japanese / Sushi

Last inspected: Apr 20, 2026

Score

Medium Risk

Going back to 2022, Pisces Sushi and Global Bistro has eight inspections in the public record. The newest entry in the record is dated Apr 20, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Violation counts have held steady across recent visits, averaging around two violations each.

“Food-contact surface soiled with food debris” comes up most often, recorded two times in the inspection record.

Among Dunedin restaurants, this is a fairly standard result. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 20, 2026

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed 4 packages of raw tuna thawed out in its ROP packaging even though it states to remove before thawing. Stop sale issued.

01B-13-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed white build up in the interior of the soda gun dispenser.

22-02-4

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed 4 packages of raw tuna thawed out in its ROP packaging even though it states to remove before thawing. Stop sale issued.

06-09-1

Dec 19, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Observed: Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting boards on reach in deli coolers on the cook line. Priority: Intermediate

22-02-4

Basic - Observed: Cutting board has cut marks and is no longer cleanable. Grooved cutting boards on reach in deli coolers on the cook line. Priority: Basic

14-09-4

Apr 25, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Jeanette and Dylon expired on 2/27/2025

53B-14-5

Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0ppm chlorine. There was kink in the sanitizer line. Operator refilled sanitizer bucket and corrected to 50ppm. **Corrected On-Site**

21-07-4

Dec 27, 2024

Routine - Food

No violations found.

100

Jan 29, 2024

Routine - Food

1 minor violation.

View 1 violation

Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles on cook line containing food removed from its original container not labeled with common name. **Repeat Violation**

02D-01-5

Jul 12, 2023

Complaint Full

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Non-food grade paper/paper towel used as liner for food container. **Corrected On-Site** **Repeat Violation**

14-86-1

Intermediate - Handwash sink used for purposes other than handwashing. Knives stored in hand wash sink behind sushi.

31A-11-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses on cook line Discussed the importance of keeping the wiping cloths in sanitizer between uses.

21-12-4

May 30, 2023

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

Certified Food Manager Identification

FL-02

Required Records Available; Shellstock Tags/Labels

FL-14

Dec 16, 2022

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Non-food grade paper/paper towel used as liner for food container. Paper towels lining Sushi/ Vegetables. **Corrected On-Site** **Repeat Violation**

14-86-1

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle of spoon touching tofu. **Corrected On-Site**

10-06-5

Show all 8 inspections Show less

Frequently Asked Questions

When was Pisces Sushi and Global Bistro last inspected?

The most recent health inspection at Pisces Sushi and Global Bistro on file is from Apr 20, 2026. The public record contains eight inspections in total.

What is the most common violation at Pisces Sushi and Global Bistro?

Across the inspection record, “food-contact surface soiled with food debris” has been cited two times, more than any other issue at Pisces Sushi and Global Bistro.

How does Pisces Sushi and Global Bistro compare to other restaurants in Dunedin?

Pisces Sushi and Global Bistro most recently scored 74 out of 100, which is about the same as the Dunedin average of 75.

Has Pisces Sushi and Global Bistro's inspection record improved over time?

Results have been roughly steady. Inspections at Pisces Sushi and Global Bistro have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Pisces Sushi and Global Bistro means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Pisces Sushi and Global Bistro inspected?

Based on the inspection history on file, Pisces Sushi and Global Bistro is inspected around two times per year on average.

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