Pine Tree Golf Club

10600 Pine Tree Ter, Boynton Beach, FL 33436-4906

American

Last inspected: Jan 20, 2026

100

Score

Low Risk

The health department has logged nine inspections at Pine Tree Golf Club, the earliest from 2022. The most recent visit was on Jan 20, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

The pattern that stands out is “food-contact surface soiled with food debris”, which has been cited two times.

That puts the facility ahead of the local pack: the average Boynton Beach restaurant scores 79. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 20, 2026

Routine - Food

No violations found.

100

Oct 27, 2025

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

Hands Clean and Properly Washed

FL-08

Required Records Available; Shellstock Tags/Labels

FL-14

Mar 13, 2025

Routine - Food

1 critical violation.

View 1 violation

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at Flip top cooler ; cheese (55F). Per operator food not prepared or portioned today. Food held in unit less than 4 hours. Observed food past the fill line. Operator placed cheese into another container and placed below cooler to quick chill. **Corrective Action Taken**

03A-02-5

Oct 15, 2024

Routine - Food

2 major violations.

View 2 violations

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Establishment served poached eggs for eggs Benedict, cooks eggs to order, no consumer advisory posted. Operator reprinted menu board with consumer advisory **Corrected On-Site**

02B-02-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzles at drink station soiled, employee started to clean and sanitize **Corrective Action Taken**

22-02-4

Feb 2, 2024

Routine - Food

No violations found.

100

Jan 26, 2024

Routine - Food

4 critical violations. 2 major violations.

View 6 violations

High Priority - Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. Cooked shrimp salad stored thawed in ROP done on site. See stop sale. **Warning**

03G-04-5

High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. Tuna salad date marked 1-18. See stop sale. **Warning**

01B-24-5

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. Cooked shrimp salad stored thawed in ROP done on site. **Warning**

01B-13-4

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine tested at 0ppm. Sanitizer will not prime. Operator set up triple sink at 400ppm quat and called for service **Corrective Action Taken** **Warning**

22-41-4

Intermediate - No proof of required state approved employee training provided for employees hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-02-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed at ice chute at self serve drink station in dining room **Warning**

22-02-4

Aug 31, 2023

Routine - Food

No violations found.

100

Jan 31, 2023

Routine - Food

No violations found.

100

Nov 29, 2022

Routine - Food

1 critical violation.

View 1 violation

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.

29-34-4

Show all 9 inspections Show less

Frequently Asked Questions

When was Pine Tree Golf Club last inspected?

The most recent health inspection at Pine Tree Golf Club on file is from Jan 20, 2026. The public record contains nine inspections in total.

What is the most common violation at Pine Tree Golf Club?

Across the inspection record, “food-contact surface soiled with food debris” has been cited two times, more than any other issue at Pine Tree Golf Club.

How does Pine Tree Golf Club compare to other restaurants in Boynton Beach?

Pine Tree Golf Club most recently scored 100 out of 100, which is higher than the Boynton Beach average of 79.

Has Pine Tree Golf Club's inspection record improved over time?

Results have been roughly steady. Inspections at Pine Tree Golf Club have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Pine Tree Golf Club means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Pine Tree Golf Club inspected?

Based on the inspection history on file, Pine Tree Golf Club is inspected around three times per year on average.

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